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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mustard
 olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeHam Spread Recipe - Food.com
cherry pepper,    parsley,    olive,    ham,    mustard,    worcestershire sauce,    mayonnaise
This an old favorite party spread from the seventies. Serve it on crusty breads or crackers.
Serving Size: 1 (13) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 39.5   Calories fr...


picture of recipeArgentinean Potato Salad Recipe - Food.com
cherry pepper,    vegetables,    pepper,    dill,    olive,    potato,    eggs,    mustard,    salt,    mayonnaise,    lemon juice
Definitely not the tater salad your gramma used to make (unless of course she was from SA). The recipe calls for 1 can of mixed veggies. We usually substitute that with fresh or frozen peas & corn...


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picture of recipeMacaroni Salad Recipe - Food.com
paprika,    olive,    onion,    celery,    eggs,    mustard,    relish/chutney,    pasta,    sugar,    whipped topping,    milk
The best macaroni salad I have ever had. I can't go to a picnic without it, or I'm in trouble!
Serving Size: 1 (135) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 412.1 ...


picture of recipeFather's Day Potato Salad Recipe - Food.com
red potato,    dill pickle,    hot sauce,    pickles,    parsley,    olive,    radish,    spring onion,    celery,    eggs,    mustard,    vinegar,    salt,    mayonnaise,    sugar
This potato salad has a lot of flavor and is a refreshing change to the blah potato salad we often find.
Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 243....


picture of recipeCajun Macaroni Salad Recipe - Food.com
red onion,    red bell pepper,    hot sauce,    olive oil,    olive,    celery,    shrimp,    mustard,    worcestershire sauce,    mayonnaise,    pasta,    lemon juice
This is our family's favorite ever. It started originally with a Justin Wilson recipe that we've modified over the years. It has just the right amount of zing - not your mama's macaroni sa...


picture of recipeParty Pinwheels Recipe - Food.com
dill pickle,    cherry pepper,    olive,    celery,    turkey,    ham,    beef,    mustard,    barbecue sauce,    cream cheese,    tortilla
Great party food. Cook time includes chill time.
Serving Size: 1 (1911) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 100.8   Calories from Fat 64 g 64 %   Total Fat 7.1 g 10 %   S...


picture of recipeDitalini Pasta Shrimp Salad Recipe - Food.com
chili dried/powder,    olive,    onion,    celery,    shrimp,    mustard,    salt,    mayonnaise,    cajun seasoning,    pasta
We just love this salad. Its prefect on hot days, with crusty bread and fruit.
Serving Size: 1 (1208) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 375.3   Calories from Fat 84 g...


picture of recipeDeviled Eggs Recipe | MyRecipes
cherry pepper,    olive,    eggs,    mustard,    mayonnaise,    cajun seasoning
Whip up these Deviled Eggs in a flash with only 5 ingredients. They make a pretty presentation for a party and a great appetizer that your guests will enjoy.
Instructions Checklist   Step 1   Cut eggs i...


picture of recipeTasty Ham-Olive Spread Recipe - Food.com
cherry pepper,    hot sauce,    pepper,    parsley,    olive,    spring onion,    celery,    ham,    mustard,    salt,    mayonnaise
Makes a wonderful addition to an appetizer table. Olives add the zip to the ham spread. Add some diced cheddar cheese for a different taste. For sandwiches, I use toasted whole wheat or pumpernickel.
...


picture of recipeSteamed Vegetable Potato and Egg Salad Recipe - Food.com
pepper,    olive,    potato,    carrot,    onion,    celery,    broccoli,    eggs,    mustard,    salt,    mayonnaise,    cheddar cheese
Easy to make if you have a food processor. Perfect for using up extra vegetables in the fridge. The measurements are all approximate, and it's very customizable -- just throw in whatever you feel ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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