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Oriental Sesame Salad Dressing Recipe - Food.com hoisin sauce, sesame seed oil, olive oil, pepper, ginger root, mustard, red wine vinegar, rice vinegar, lime juice Tasty and only about 6 grams of fat (mostly good fat) per 2 Tbsp. serving! From Eat, Shrink & Be Merry! Serving Size: 1 (28) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 8...
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| Asian Grilled Chicken Salad Recipe - Food.com chicken breast, vegetables, oil, dried ginger, mustard, worcestershire sauce, red wine vinegar, honey Yet another recipe posted in preparation for Zaar's World Tour 4! Preparation time does not include the 30 minutes needed to marinate chicken breasts. Serving Size: 1 (206) g Servings Per Recipe:...
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Glazed Sesame Pork Chops Recipe - Food.com pork chop, chicken stock, sesame seed oil, sesame seed, pepper, mustard, red wine vinegar, salt, brown sugar From Cooking Light. Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 325.1 Calories from Fat 176 g 54 % Total Fat 19.6 g 30 % Saturated Fat 6.2 g 31 % Cho...
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| Indian Sweet Potato Salad Recipe - Food.com curry powder, coriander leaf, chili pepper, raisin, sweet potato, mustard, red wine vinegar, tomato ketchup/catsup, molasses, lime juice From Oklahoma Living Magazine Serving Size: 1 (128) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 134.7 Calories from Fat 3 g 3 % Total Fat 0.4 g 0 % Saturated Fat 0.1 g 0 % ...
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| Chinese Bar-b-que Chicken Recipe - Food.com hot sauce, pepper, whole chicken, mustard, worcestershire sauce, red wine vinegar, salt, brown sugar, water, flour Spicy, sweet, easy, and delicious. I've been making this for over 20 years and have always gotten raves. You can substitute chicken breasts if you prefer. Serving Size: 1 (405) g Servings Per Rec...
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| Glazed Teriyaki Chicken Stir Fry Sub Recipe napa cabbage, chicken, teriyaki sauce, red onion, yellow/orange bell pepper, oil, ginger root, tomato, lettuce, mustard, red wine vinegar, brown sugar This came from Frenchs. It has wonderful flavor. We have not had it as a sandwich yet. We added a few more veggies and threw the cabbage into the stir fry and served over rice. Combine mustard, teriya...
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| Asian Citrus-Honey Mustard Marinade Recipe | MyRecipes red pepper, sesame seed oil, olive oil, pepper, mustard, red wine vinegar, salt, honey, orange juice Serve grilled chicken made with this marinade with picnic-style side dishes, baked potatoes and grilled vegetables, or your best lettuce or spinach salad. Instructions Checklist Step 1 Whisk togethe...
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| French's Grilled Asian Chicken Salad Recipe - Food.com chicken breast, oil, dried ginger, lettuce, mustard, worcestershire sauce, red wine vinegar, honey This recipe sounds really tasty and it doesn't have a mile long list of ingredients. Found this on the back of French's brand Worcestershire sauce. There is only 30 minute marinating time, whi...
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| Sweet and Sour Pork by Robin Miller Recipe - Food.com pepper, potato, onion, garlic, pork, mustard, red wine vinegar, soy sauce, salt, tomato ketchup/catsup, brown sugar, water From Quick Fix Meals with Robin Miller, Episode Low and Slow. Serving Size: 1 (612) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 645.5 Calories from Fat 157 g 24 % Total Fat ...
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| Asian Shrimp Salad With Snow Peas Recipe - Food.com oyster sauce, red onion, yellow/orange bell pepper, red bell pepper, snap/snow peas, oil, pepper, ginger root, coriander, lemon, jicama, garlic, shrimp, mustard, red wine vinegar, salt Serving Size: 1 (357) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 363.2 Calories from Fat 184 g 51 % Total Fat 20.5 g 31 % Saturated Fat 2.8 g 13 % Cholesterol 172.8 mg 57...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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