French Onion Omelet Recipe - Food.com swiss cheese,    red onion,    olive oil,    thyme,    white peppercorn,    shallot,    spring onion,    eggs,    mustard,    salt,    sugar,    water Serving Size: 1 (148) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 192.7   Calories from Fat 111 g 58 %   Total Fat 12.3 g 18 %   Saturated Fat 5.1 g 25 %   Cholesterol 228.1 mg 76... recipes with the same ingredients... French Onion Omelet Recipe

Dijon Mustard Marinade for Grilled Fish Recipe - Food.com butter,    tarragon,    white peppercorn,    mustard,    salt,    white wine This marinade is delicious on firm, white flesh grilled fish, such as grouper or mahi-mahi. Serving Size: 1 (326) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 731.2   Calories f...

Spinach Salmon Roast With Feta and Ricotta Recipe - Food.com feta cheese,    ricotta cheese,    olive oil,    white peppercorn,    pepper,    oregano,    dill,    spinach,    salmon,    mustard,    salt A recipe recently published from our Whole Foods Market. Have not tried it yet, posting it for safe keeping. Serving Size: 1 (225) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: ...

French Dressing With Sour Cream Recipe - Food.com olive oil,    white peppercorn,    paprika,    mustard,    salt,    sugar,    lemon juice,    lime juice,    creme freche,    sour cream Ever since I enjoyed this dressing on salads everywhere in France, I have been trying to duplicate the recipe. It was simple, I knew, but it took me ages to get it right. It might be even better with ...

Chicken Cordon Bleu Recipe | SparkRecipes chicken breast,    swiss cheese,    chicken stock,    thyme,    white peppercorn,    paprika,    ham,    mustard,    salt,    mayonnaise,    parmesan cheese,    cheese,    bread crumbs,    vegetable fat spread,    white wine,    milk,    flour Easy, delicious and healthy Chicken Cordon Bleu recipe from SparkRecipes. See our top-rated recipes for Chicken Cordon Bleu. Directions 1. Preheat oven to 350F. Flatten the chicken to 1/2-in. thicknes...

Bavarian Veal Recipe tomato paste,    beef stock,    oil,    white peppercorn,    onion,    eggs,    bacon,    veal,    mustard,    salt,    sugar,    red wine,    flour A type of roulade. Dry veal on paper towels.   Roll in a mixture of salt, sugar, white pepper, and mustard.   Place a bacon slice on top of each piece of veal.   Place an unsliced boiled egg on top of th... recipes with the same ingredients... Barvarian Veal Recipe - Food.com

Irish Mist Salad Dressing Recipe - Food.com oil,    white peppercorn,    mustard,    red wine vinegar,    salt,    honey,    irish mist This slightly sweet salad dressing has a hint of Irish Mist liqueur in it and is delicious on a spinach or fruit salad. From a June 1986 issue of Bon Appetit in the R.S.V.P. section. It was requested ...

Beef Rouladen Recipe - Food.com beef stock,    cornstarch,    oil,    white peppercorn,    onion,    beef,    mustard,    salt,    fat,    water Tastes great with all sorts of side starches, rice, potatoes, or pasta. The recipe can be stretched quite a bit, depending on thin you can get the meat sliced. I actually bought an electric slicing ma...

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