Sauteed Red Cabbage Recipe - Food.com red cabbage,    olive oil,    pepper,    mustard seed,    onion,    apple cider vinegar,    white vinegar,    salt,    sugar A Rachael Ray recipe. Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 132   Calories from Fat 64 g 49 %   Total Fat 7.2 g 11 %   Saturated Fat 1 g 4 %   Choleste...

Red Sauerkraut Recipe | MyRecipes red cabbage,    pepper,    mustard seed,    caraway,    allspice,    carrot,    cabbage,    white vinegar,    salt,    sugar,    water This simplified version requires little of the labor of traditional kraut. For a more robust result, cut cored cabbage into quarters and slice crosswise into thin strips instead of shredding it. Instr...

H. P. Steak Sauce Recipe - Food.com tomato paste,    blackstrap molasses,    tamarind,    pepper,    mustard seed,    cloves,    cinnamon,    cardamom,    dried onion,    dried garlic,    date,    apple cider vinegar,    white vinegar,    salt,    corn syrup,    orange juice,    apple juice,    water HP Sauce to the British is like Ketchup to every North American. Serving Size: 1 (259) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 274.6   Calories from Fat 3 g 1 %   Total Fat ...

Mustard Celery Sauce Recipe by admin | ifood.tv turmeric,    mustard powder,    mustard seed,    celery seed,    white vinegar,    sugar,    flour Mix dry ingredients.   Add a little of the vinegar, stirring to a smooth paste.   Add remaining vinegar and seeds.   Cook, stirring constantly, until thickened.   Recipe Summary   Difficulty Level: Easy   C...

Moravian Coleslaw Recipe by kozzak | ifood.tv green bell pepper,    mustard seed,    carrot,    onion,    cabbage,    white vinegar,    salt,    sugar,    water Great variation on a summertime favorite! Whisk together water, vinegar & sugar in a saucepan.   Bring to a boil then remove form heat.   Set aside to cool.   When cooled to room temp pour over remai...

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