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Asian Cabbage Salad Recipe - Food.com napa cabbage, sesame seed oil, olive oil, almond, sesame seed, pepper, spring onion, shrimp, salt, rice vinegar, noodles, sugar Quick and tasty salad I found when looking for ideas for a luau. Wonderful as is, but I am also going to try adding chicken breast pieces and peanuts for a delicious Chinese Chicken Salad. Adapted fro...
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| Asian Salad Recipe - Food.com butter, napa cabbage, oil, almond, sesame seed, spring onion, white vinegar, soy sauce, noodles, sugar Serving Size: 1 (102) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 463.6 Calories from Fat 329 g 71 % Total Fat 36.6 g 56 % Saturated Fat 8.5 g 42 % Cholesterol 15.2 mg 5 %...
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Shang Kimchi (Summer, or Raw, Kimchi) Recipe | MyRecipes napa cabbage, hot sauce, chili paste, sesame seed oil, sesame seed, garlic, salt You can buy kimchi from an Asian market or make your own. Most kimchi is fermented for days or weeks to develop a pungent flavor. Although this recipe skips the fermentation step, it tastes authentic....
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| Oriental Cole Slaw Recipe napa cabbage, green bell pepper, red pepper, sweetener, sesame seed oil, sesame seed, pepper, water chestnut, carrot, soy sauce, salt, rice vinegar Found this recipe on BigOven.com posted here in order to record nutrition info. http://www.bigoven.com/155031-Oriental-Cole-Slaw-recipe.html Mix dressing, then toss all ingredients, at least several h...
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| Chinese Cabbage Salad - Recipe #2843 - Foodgeeks napa cabbage, oil, almond, sesame seed, spring onion, white wine vinegar, soy sauce, noodles, sugar Try this recipe for Chinese Cabbage Salad on Foodgeeks.com Dressing: Mix together, shake well and chill. Mix together Ramen noodles (break them up as much as possible), almonds and sesame seeds. Sprea...
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| Chinese Crunch Salad Recipe - Food.com dressing, butter, napa cabbage, sesame seed oil, oil, almond, sesame seed, pepper, spring onion, red wine vinegar, soy sauce, salt, noodles, sugar This is so wonderful on a hot day. The addition of chicken pieces makes it a meal in itself, and the browned ramen noodles give it a delicious crunch. Serving Size: 1 (59) g Servings Per Recipe: 8 A...
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| Hearty Won Ton Soup Recipe | SparkRecipes napa cabbage, won ton, miso, chicken stock, sesame seed oil, sesame seed, dried ginger, dried garlic, mushrooms, water chestnut, carrot, spring onion, celery, sausage, soy sauce, stock or broth, water, meat Very filling, but low in calories. 1) Place sausage in a medium sized mixing bowl. Mince the celery, carrot, green onion, 1/3 of the mushrooms, and 1/2 of the water chestnuts. Add to bowl, reserving ...
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| Thai-inspired Stuffed Chicken Breast And Slaw Recipe napa cabbage, chicken breast, red onion, hot sauce, peanut, sesame seed, white peppercorn, coriander, chili pepper, thai basil, basil, coconut milk, coconut, lime, carrot, spring onion, cucumber, peanut butter, salt, rice vinegar, rice, flour, black sesame seeds This incredibly delicious, aromatic, spicy and flavorful recipe was a national chicken cooking contest winner. It was created by Michelle Anderson of Eagle, Idaho. It is worth every minute of the prep...
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| Korean Beef on Fiery Cabbage Recipe - Food.com beef sirloin steak, napa cabbage, chili dried/powder, chicken stock, sesame seed oil, sesame seed, pepper, ginger root, carrot, spring onion, garlic, soy sauce, salt, rice vinegar This in one of my favorite dishes to make. It's fun, flavorful, and is on the table in less than 30 minutes. This is an easy way to get DH to eat cabbage! I serve the whole dish under a bed of bro...
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| Chap Chee Noodles Recipe | SparkRecipes napa cabbage, sesame seed oil, oil, sesame seed, pepper, carrot, bamboo shoots, spring onion, garlic, spinach, beef, soy sauce, salt, noodles, sugar, water, meat 1. In a large bowl, combine 1 tablespoon soy sauce, sesame oil, green onions, garlic, sesame seeds, 1 teaspoon sugar, and 1/4 teaspoon pepper. Stir in sliced beef, and marinate at room temperature for...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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