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Navy Bean Soup-Pressure Cooker Recipe - Food.com tomato sauce, green pepper, oil, pepper, navy bean, carrot, onion, garlic, celery, ham, salt, water Recipe posted by request. Serving Size: 1 (526) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 641.2 Calories from Fat 307 g 48 % Total Fat 34.1 g 52 % Saturated Fat 9.6 g 47...
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| Best Ever Chunky Chili Recipe - Food.com tomato sauce, tomato paste, green pepper, chili dried/powder, ground beef, mustard powder, cumin, dried onion, bay leaf, navy bean, pinto bean, onion, celery, tomato, worcestershire sauce, salt, tomato ketchup/catsup, brown sugar, lemon juice, water This is the best homemade chili recipe ever. A real crowd pleaser; I'll be making enough, in a BIGGER pressure cooker tomorrow, for a potato bar party for 65, which inspired me to share the family...
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Chili In Bread Bowls Recipe beef stewing meat, chicken breast, tomato sauce, great northern bean, green pepper, chili dried/powder, oil, pepper, jalapeno, cayenne pepper, cumin, basil, navy bean, kidney bean, pinto bean, spring onion, onion, garlic, tomato, sweet pepper, pork, salt, sour cream, flour The guys love this on a cold day and Sunday Night Football. In a large resealable plastic bag, combine the flour, salt and pepper. Add meat in batches; toss to coat. In a large skillet, brown meat in ...
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| Barbecued Baked Beans Recipe - Food.com tomato sauce, great northern bean, pepper, mustard powder, navy bean, onion, ham, worcestershire sauce, salt, molasses, brown sugar, apple cider, bourbon whisky From Full of Beans, Good Food Magazine February 1988 Serving Size: 1 (209) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 279.8 Calories from Fat 49 g 18 % Total Fat 5.5 g 8 % ...
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| Beans And Sausage Recipe - Food.com tomato sauce, pepper, marjoram, bay leaf, navy bean, onion, garlic, bacon, sausage, salt, water This is especially good when the weather turns cool. Very good. Serving Size: 1 (299) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 367.2 Calories from Fat 219 g 60 % Total Fa...
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| Chicken and Ham Cassoulet Recipe - Food.com chicken breast, tomato sauce, pepper, mustard powder, navy bean, carrot, onion, celery, ham, salt, molasses, brown sugar, water Serving Size: 1 (490) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 543.6 Calories from Fat 81 g 15 % Total Fat 9 g 13 % Saturated Fat 2.8 g 14 % Cholesterol 81.1 mg 27 % S...
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| Baked Beans Combo Recipe - Food.com tomato sauce, great northern bean, mustard powder, navy bean, kidney bean, lima bean, chickpea, onion, bacon, worcestershire sauce, honey, brown sugar This is a great dish for any occasion; either a cold, rainy day, or a picnic in the backyard!Most, if not all of the ingredients are easily found right in your own pantry. Recipe is from BHG Comfort F...
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| Ez Hamburger Stew Recipe - Food.com tomato sauce, ground meat, garlic salt, navy bean, carrot, onion, green beans, sweetcorn, water Stew made with Hamburger Serving Size: 1 (1487) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 963.8 Calories from Fat 61 g 6 % Total Fat 6.8 g 10 % Saturated Fat 1 g 4 % Cho...
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| Bean and Bacon Soup #2 Recipe - Food.com tomato sauce, green bell pepper, pepper, parsley, bay leaf, navy bean, carrot, onion, garlic, bacon, salt, water Try Bean and Bacon Soup #2 from Food.com. - 79355 Serving Size: 1 (327) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 162.6 Calories from Fat 50 g 31 % Total Fat 5.6 g 8 % Sa...
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| Vegetarian Ww Skinny Chimichangas Recipe - Food.com tomato sauce, chili dried/powder, oregano, green chili, cumin, navy bean, onion, garlic, tomato, cheddar cheese, tortilla This is actually Recipe #238239 altered for vegetarians. When I first altered it, I was still a meat eater, and liked the original version, but then got with my vegetarian boyfriend. We both loved the...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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