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Monster Molasses Muffins Recipe - Food.com soya flour, oil, wheat germ, oats, sunflower seeds, sesame seed, raisin, wholewheat flour, eggs, salt, nutritional yeast, baking powder, molasses, milk powder, milk Serving Size: 1 (1624) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 208 Calories from Fat 100 g 48 % Total Fat 11.1 g 17 % Saturated Fat 2.1 g 10 % Cholesterol 22.4 mg 7 % ...
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| Juice Muffins Recipe - Food.com bicarbonate of soda, vanilla extract, wholewheat flour, salt, nutritional yeast, firm tofu, baking powder, sugar, lemon juice Use whatever fruit juice you want to create delicious vegan muffins that have a hint of whatever flavour of juice you used. Juices such as raspberry and orange work best. Serving Size: 1 (94) g Servi...
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Healthy Chocolate No Bake Oatmeal Cookies Recipe - Food.com butter, spirulina, oatmeal, vanilla, flax seed/linseed, carob, coconut, peanut butter, nutritional yeast, sugar, milk I altered a family favorite to give it more protien and nutrition for my diabetic husband. Spirulina and carob powder can be found at almost any health food store and bulk sections of some grocery sto...
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| Low Sugar Banana-Chocolate Chip Muffins Recipe - Food.com bicarbonate of soda, wheat germ, walnut, banana, eggs, salt, nutritional yeast, agave syrup, chocolate, flour I adapted this recipe from recipe #19424 using agave nectar instead of sugars and wheat germ in place of some of the flour. Thanks to Manda for posting original recipe. Serving Size: 1 (35) g Serving...
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| Jalapeno-Yeast-Corn Muffins Recipe cornstarch, bicarbonate of soda, jalapeno, salt, nutritional yeast, tofu, cream of tartar, baking powder, fat, sugar, water, flour In a large bowl, cream together the tofu, sugar and shortening. Add the baking powder, baking soda, salt and cream of tartar. Mix well. Add the remaining ingredients and stir to ensure that the ing...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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