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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 nuts
 banana

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeDessert Fried Rice Recipe | MyRecipes
butter,    brown rice,    olive oil,    cashew,    curry powder,    banana,    date,    coconut milk,    coconut,    tangerine,    salt,    brown sugar,    lime juice
Learn how to make Dessert Fried Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 1 tablespoon olive oil in a saute pan over medi...


picture of recipeSweet Banana Raita Recipe - Food.com
almond,    cardamom,    banana,    coconut extract,    raisin,    sugar,    yogurt (plain)
This sweet raita or yogurt salad, really adds a cool touch to a spicy meal.
Serving Size: 1 (105) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 106.6   Calories from Fat 24 g 23 ...


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picture of recipeCool Strawberry Banana Shake Recipe Video by Vibs | ifood.tv
nuts,    banana,    strawberry,    sugar,    vanilla ice cream,    milk,    ice
Strawberries with bananas, there surely cant be a better treat. This strawberry and banana shake recipe video is your answer to an out of this world cool and refreshing shake. A great source of nutrit...


picture of recipeKarvai Recipe by Authenticparsicooking | ifood.tv
cornstarch,    oil,    cashew,    almond,    poppy seed,    nutmeg,    cardamom,    banana,    sultana,    salt,    sugar
Mix cornflour, spices and banana pulp.   Fry nuts lightly, drain and add to pulp.   Add sultanas, salt and sugar to taste.   Take 2 tbsp of mixture and form into a ball.   Roll fritters in poppy seeds to ...


picture of recipeWw Watermelon Fruit Salad Recipe - Food.com
peanut,    banana,    coconut,    honeydew melon,    watermelon,    brown sugar,    lime juice
This is a low-fat fruit salad and if following WW Flex Plan it is only 2 points per serving. Recipe source: recipe given out at WW meeting
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SER...


picture of recipeOne Serving Asian Fruit Salad Recipe - Food.com
pecan,    five-spice powder,    sesame seed,    banana,    pear,    rice vinegar,    sugar
This is a quick fruit snack that is quite addictive.
Serving Size: 1 (350) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 205.6   Calories from Fat 8 g 4 %   Total Fat 1 g 1 %   Sat...


picture of recipeSweet Won Tons Recipe - Food.com
won ton,    icing sugar,    oil,    almond,    cinnamon,    banana,    date
Sweet dessert won tons - very quick and easy. Zaar World Tour 2005.
Serving Size: 1 (156) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 402.5   Calories from Fat 47 g 12 %   Total...


picture of recipeBanana Loaf Recipe - Food.com
butter,    bicarbonate of soda,    walnut,    banana,    eggs,    sugar,    flour
mmm..i really like the taste of this loaf,bit sticky.just like you're eating banana :-)
Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 536.9   Calories f...


picture of recipeBurmese Curry and Rice Recipe - Food.com
butter,    potato chip,    vegetables,    peanut,    curry powder,    banana,    coconut,    onion,    tomato,    cucumber,    lettuce,    burger,    salt,    rice,    lemon juice
This sounds simple but is elegant and fun. If you like curry, you will like this. The recipe came from a missionary's daughter who grew up in Burma. When she grew up and came home to the United St...


picture of recipeWonderful Veggie Curry Recipe - Food.com
black mustard seeds,    green pepper,    oil,    cashew,    almond,    turmeric,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    peas,    banana,    raisin,    sweet potato,    carrot,    onion,    garlic,    tomato,    cauliflower,    salt,    soya yogurt,    yogurt (plain),    water
The key to this curry is to let the vegetables retain their bright color. The sweet potatoes soften to make the sauce thick and luscious. And the spices are delish. Adjust them to suit your taste buds...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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