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Stuffed Pastries from the Marches Recipe - Food.com butter, egg yolks, lemon peel, ricotta cheese, almond, cinnamon, lemon, sugar, chocolate, rum, flour In the ranks of Italian filled sweet pastries the piconi marchigiani have a place of their own as dessert, breakfast food and treat for afternoon tea, so what are you waiting for, you know you want to...
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| Lemon Ricotta Pudding Recipe - Food.com ricotta cheese, pistachio, lemon, eggs, honey, sugar, self raising flour A recipe by Damian Heads, I saw him do it on Ready Steady Cook & it lokked great. I want to try it with low-fat ricotta to see how that works. Serving Size: 1 (169) g Servings Per Recipe: 4 AMT....
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