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Chickpea and Octopus Bruschetta Recipe | MyRecipes olive oil, chickpea, garlic, octopus, anchovy, red wine vinegar, salt, white wine Rich and rustic, this is the one topping Jennifer McIlvaine always has on her menu. It has made converts of even the most octopus-phobic customers and was the hands-down favorite topping among Sunset...
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| BBQ Garlic Octopus Recipe - Food.com olive oil, parsley, oregano, lemon, garlic, octopus, water I felt like some baby octopus but didn't find a recipe that appealed to me tonight so thought I'd post this original one that came out well. I've listed ingredients for a single generous s...
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Chilli Lemon Octopus Recipe - Food.com hot sauce, lemon peel, olive oil, garlic, octopus, lemon juice I love octopus and thought this recipe sounded amazing. Have not tried this yet but wanted keep a copy so decided to store it here on Zaar. Prep and cooking time does not include time to marinate. Ser...
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| Octopus Greek Style Recipe olive oil, oregano, garlic, octopus, salt, lemon juice A classic dish of the islands. Cut off and discard head of octopus, then cut tentacles into 1-inch pieces. Generously cover octopus with water in a heavy medium pot and gently simmer, uncovered, unti...
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| Octapothi- Greek Grilled Octopus Recipe olive oil, pepper, oregano, lemon, garlic, octopus, red wine vinegar, salt Serve with a glass of ouzo on ice! OPA! Beat the octopus with a meat hammer or against the concrete (as they do in Greece) to soften it up. This may take 15 minutes or more. Cut and clean the octopu...
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| Sauteed Baby Octopus Recipe - Food.com olive oil, thyme, parsley, basil, garlic, octopus, salt, lemon juice My husband bought Baby Octopus on a whim and I couldn't find a recipe that I wanted to try. So, we tried sauteing them in garlic and herbs. They turned out really good, first time cooking the litt...
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| Spaghetti Castellammare Recipe - Food.com chili dried/powder, olive oil, pepper, parsley, caper, shallot, garlic, tomato, octopus, prawn, salt, pasta, white wine A seafood-tomato sauce, loaded with South Italian, companion flavors, namely garlic, chilie, tomatoes, wine, octopus and prawns. Despite its name, this is my own invention. It took its first form when...
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| Renaissance Dubrovnik Cuttlefish Soup Recipe - Food.com seafood stock, olive oil, pepper, parsley, onion, garlic, octopus, cuttlefish, salt, rice, white wine This is Venetian and Dubrovnik recipe from 16th century, also mentioned by Croatian writer from renaissance Nikola Naljeskovic. I put ocotpus as main ingredient because Zaar does not recognize cuttlef...
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| Octopus Salad Recipe - Food.com olive oil, pepper, parsley, lemon, potato, octopus, salt A simple, summer salad. Serving Size: 1 (334) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 316.9 Calories from Fat 84 g 27 % Total Fat 9.4 g 14 % Saturated Fat 1.5 g 7 % Ch...
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| OCTOPUS & POTATO SALAD olive oil, pepper, parsley, potato, spring onion, garlic, octopus, salt, lemon juice 1. Cook the potatoes in a pan of rapidly boiling lightly salted water until completely tender but not falling apart, 15 to 20 minutes. Drain well. As soon as the potatoes are cool enough to handle, p...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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