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Recipe Categories: appetizer,main,side
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drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 oil
 cream of tartar

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picture of recipeJewish Honey Cake Recipe - Food.com
lemon peel,    bicarbonate of soda,    oil,    almond,    cinnamon,    eggs,    salt,    cream of tartar,    baking powder,    honey,    brown sugar,    lemon juice,    coffee,    flour
Traditional honey cake, made for Rosh Hashanah to ensure a sweet New Year but also prepared by honey-cake lovers for special occasions.
Serving Size: 1 (129) g   Servings Per Recipe: 12   AMT. PER SERVI...


picture of recipeBurnt Sugar Chiffon Cake Recipe - Food.com
egg yolks,    egg whites,    oil,    vanilla extract,    salt,    cream of tartar,    baking powder,    sugar,    water,    flour
Adapted from a recipe by Ellen at allrecipes.com. A caramel/custard flavored chiffon cake. Use extra-large eggs to get enough egg white (large eggs will be a little shy of the needed volume).
Serving ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeCheddar Rice Latkes | Recipes Wiki | Fandom
brown rice,    apple sauce,    oil,    pepper,    onion,    eggs,    salt,    cream of tartar,    cheddar cheese,    sour cream,    flour
Makes 15 to 18 latkes (4 servings). 2 cups cooked white or brown rice 1 cup (4 ounces) shredded Cheddar Cheese 1/2 cup finely chopped Onion 3 tablespoons all-purpose flour 1/2 teaspoon salt 1/4 teaspo...





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