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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oil
 green bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLamb Curry With Yams Recipe - Food.com
tomato paste,    red bell pepper,    green bell pepper,    lamb stock,    oil,    curry powder,    thyme,    pepper,    yam,    spring onion,    onion,    garlic,    celery,    lamb,    salt,    water
This is a recipe that my DD learned to make in ACCC culinary school. I have not tried it.
Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 537.4   Calories fro...


picture of recipeThe Great Felafel Sandwich Recipe
green bell pepper,    pitta bread,    soybean oil,    oil,    parsley,    coriander leaf,    red chili,    cumin,    chickpea,    onion,    garlic,    tomato,    salt,    baking powder,    flour
A great Mid-Eastern treat. These can be made with canned or dried chickpeas. Place in pita bread and may also served with tahini, hummus , or what ever you like. I also posted a while ago another vers...


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picture of recipeFalafel Recipe - Food.com
green bell pepper,    chili dried/powder,    pitta bread,    oil,    parsley,    coriander leaf,    cumin,    chickpea,    onion,    garlic,    tomato,    salt,    baking powder,    flour
Light and tasty (especially with Tahini sauce). From Cheap, healthy, good blog.
Serving Size: 1 (1050) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 71.3   Calories from Fat 15 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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