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Vegetarian Jamaican Stew Recipe - Food.com green bell pepper, thyme, green chili, allspice, black-eyed pea, okra, tomato, sweetcorn, rice, vegetable fat spread Hearty stew served over rice. Serving Size: 1 (286) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 336.5 Calories from Fat 36 g 11 % Total Fat 4.1 g 6 % Saturated Fat 0.8 g 3 ...
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| Ragin' Rho's Creole Shrimp N' Sausage Recipe - Food.com turkey sausage, red bell pepper, green bell pepper, chicken stock, olive oil, thyme, pepper, green chili, spring onion, onion, garlic, okra, zucchini/courgette, tomato, shrimp, salt, cajun seasoning, rice Flavorful and tasty, this dish is sure to be a treat. You could substitute a bag of frozen vegetables to cut down on preparation time, but to me you just can't beat fresh veggies! Enjoy! Serving S...
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Chile Gumbo Recipe - Food.com chili dried/powder, cured pork, vegetable juice, sassafras, parsley, green chili, bay leaf, black-eyed pea, onion, garlic, okra, tomato, bacon, beef, salt, rice, water Serving Size: 1 (471) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 363 Calories from Fat 95 g 26 % Total Fat 10.7 g 16 % Saturated Fat 3.9 g 19 % Cholesterol 43.3 mg 14 % ...
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| Mexican Bean 'n' Barley Chili Recipe - Food.com tomato sauce, green pepper, red pepper, chili dried/powder, hot sauce, black beans, vegetable stock, chicken stock, olive oil, barley, green chili, cumin, dried garlic, pinto bean, onion, garlic, okra, tomato, sweetcorn, cajun seasoning This is one easy cold - weather recipe the whole family will warm up to. For extra yumminess, add Mexican cornbread. Serving Size: 1 (413) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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