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West Indies Shrimp Recipe | MyRecipes green bell pepper, oil, pepper, onion, shrimp, apple cider vinegar, salt, old bay seasoning, water You can cook and peel the shrimp early in the day, then cover and chill. You can also make the marinade in the morning, but don't combine the two components until about 45 minutes to one hour befo...
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| Lisa's Easy Chicken Recipe chicken breast, red onion, green bell pepper, garlic salt, olive oil, pepper, parsley, chives, tomato, old bay seasoning, seasoning The tomatoes reduce to make a juice that's heavenly with crusty bread." Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, mix the olive oil, garlic salt, parsley, chives, pepp...
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Skillet Shrimp and Rice Recipe | MyRecipes green bell pepper, chicken stock, onion, garlic, tomato, shrimp, bacon, salt, old bay seasoning, rice Learn how to make Skillet Shrimp and Rice. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 375 F. Place bacon in a large o...
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| Manhattan Clam Chowder Recipe - Food.com green bell pepper, hot sauce, cured pork, seafood stock, thyme, white peppercorn, oregano, bay leaf, potato, carrot, onion, leek, garlic, celery, tomato, clam, worcestershire sauce, salt, old bay seasoning, water I'll take Manhattan. Serving Size: 1 (304) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 291.6 Calories from Fat 90 g 31 % Total Fat 10.1 g 15 % Saturated Fat 3.4 g 17 % ...
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| Seafood Parrillada Recipe - Food.com light soy sauce, yellow/orange bell pepper, red bell pepper, green bell pepper, olive oil, mushrooms, onion, zucchini/courgette, tomato, squid, scallop, shrimp, salmon, old bay seasoning, white wine A Parrillada is a meal of a variety of meats. Serving Size: 1 (342) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 322.1 Calories from Fat 114 g 36 % Total Fat 12.7 g 19 % Sat...
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| Lowcountry Shrimp Pilaf Recipe - Southern.Food.com green bell pepper, seafood stock, canola oil, thyme, jalapeno, onion, garlic, tomato, shrimp, old bay seasoning, rice, white wine Entered for safe-keeping. From Cooking Light Holiday Cookbook, November 2006. Serve with a green salad and crusty bread. Serving Size: 1 (443) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Chandler's Crab Cakes Recipe - Food.com red bell pepper, green bell pepper, oil, parsley, onion, celery, crab, mayonnaise, old bay seasoning, bread crumbs This is the recipe that is so popular from Chandler's Crabhouse in Seattle, Wa. I haven't made them yet, but I have eaten them there and they are wonderful. Cooking time is chilling time. Serv...
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| Dirty Rice Recipe - Food.com butter, yellow/orange bell pepper, red bell pepper, green bell pepper, pepper, coriander leaf, black-eyed pea, onion, salt, old bay seasoning, rice, water A hearty side dish. Try it with Recipe #63245. Serving Size: 1 (254) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 178.7 Calories from Fat 15 g 9 % Total Fat 1.8 g 2 % Satur...
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| Catfish Beignets With Zesty Tartar Sauce Recipe | MyRecipes egg whites, yeast, red onion, green bell pepper, hot sauce, oil, lemon, celery, catfish, salt, old bay seasoning, beer/lager, milk, flour Instructions Checklist Step 1 Sprinkle fillets evenly with salt and 1/4 tsp. Old Bay seasoning. Arrange fillets on a lightly greased rack in an aluminum foil-lined broiler pan. Advertisement Step ...
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| Seafood Cakes with Jalapeno Tartar Sauce Recipe | MyRecipes butter, green bell pepper, red pepper, oil, pepper, paprika, onion, celery, shrimp, crab, grouper, fish, eggs, worcestershire sauce, salt, mayonnaise, old bay seasoning, bread crumbs, vegetable fat spread Learn how to make Seafood Cakes with Jalapeño Tartar Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Peel shrimp; devein, if d...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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