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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 olive oil
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeGrilled Cajun Salmon Recipe - Food.com
olive oil,    pepper,    chili pepper,    dried garlic,    pineapple,    salmon,    cajun seasoning
A family favorite: Spicy, crisp and tender salmon. Started to make it just for two until I made a much larger batch for a summer lunch on a whim and it was perfectly light and flavorful! Hope you give...


picture of recipeFirecracker Shrimp Recipe - Food.com
olive oil,    thyme,    pepper,    paprika,    oregano,    cayenne pepper,    chili pepper,    dried onion,    dried garlic,    shrimp,    salt
Serving Size: 1 (159) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 155.1   Calories from Fat 55 g 36 %   Total Fat 6.2 g 9 %   Saturated Fat 0.8 g 4 %   Cholesterol 190.7 mg 63 %   ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeSpicy Shrimp Recipe - Food.com
bell pepper,    red pepper,    olive oil,    chili pepper,    onion,    garlic,    tomato,    shrimp
These spicy little guys go great over rice with some gumbo and cornbread.
Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 286.2   Calories from Fat 83 g 29 % ...


picture of recipeQuick and Dirty Rice Recipe - Food.com
kielbasa,    vegetable stock,    olive oil,    pepper,    chili pepper,    onion,    garlic,    salt,    rice
This is a very easy and quick dinner that is surprisingly full of flavor. Great for when you want a tasty dinner without a lot of work after a long day on the job.
Serving Size: 1 (173) g   Servings Pe...


picture of recipeBayou Chicken Pasta Recipe
butter,    chicken breast,    heavy cream,    olive oil,    parsley,    chili pepper,    spring onion,    onion,    garlic,    tomato,    salt,    parmesan cheese,    pasta,    water
Creamy pasta with a kick
Set a large 1-gallon stock pot of water to a boil and add the kosher salt.   Place the linguine in the pot and stir until the water returns to a boil.   Cook the pasta until ten...

recipes with the same ingredients...
bayou chicken pasta Recipe | SparkRecipes


picture of recipeSmoked Sausage and Shrimp Jambalaya Recipe - Food.com
creole seasoning,    bell pepper,    hot sauce,    chicken stock,    olive oil,    parsley,    chili pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    sausage,    worcestershire sauce,    rice,    white wine
My Louisiana-native boyfriend loves this!! Inspired by a combination of recipes, but tweaked to my own tastes, this makes a medium spicy, saucy jambalaya. I used white sushi rice for an extra creamy, ...


picture of recipeLouisiana Sausage Jambalaya Recipe
butter oil,    creole seasoning,    green pepper,    chili dried/powder,    brown rice,    chicken stock,    olive oil,    thyme,    chili pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    sausage,    water
Spicy sausage jambalaya.
Dice veggies (peppers, onions, garlic etc)   Melt butter in large pot over medium-high heat.   Add the onions, green onions, bell pepper, garlic, serrano chile, bay leaves, Creo...


picture of recipeChicken and Sausage Etouffee Recipe | MyRecipes
chicken breast,    tomato paste,    green pepper,    mushroom soup,    olive oil,    chili pepper,    onion,    tomato,    sausage,    rice
Chicken and sausage replace crawfish in this Gooseberry Patch version of the popular Cajun dish.
Instructions Checklist   Step 1   Heat oil in a Dutch oven over medium heat. Add onion, pepper, celery an...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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