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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 olive oil
 pine nut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken with Italian Sweet-Sour Fennel Recipe | MyRecipes
chicken,    chicken stock,    olive oil,    pine nut,    rosemary,    pepper,    raisin,    fennel,    red wine vinegar,    salt,    white wine
Fennel is a great source of vitamins and minerals and pairs well with chicken, making this dish an obvious choice for a healthy and delicious meal.
Instructions Checklist   Step 1   Mince 1 tablespoon f...


picture of recipePesto Recipe - Food.com
olive oil,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese,    water
This should keep for 2 weeks in the refrigerator. From Cooking Light.
Serving Size: 1 (646) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5090.6   Calories from Fat 4341 g 85 %   ...


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picture of recipeCouscous with Peas and Feta Recipe | MyRecipes
feta cheese,    lemon peel,    olive oil,    pine nut,    red peppercorn,    mint,    peas,    onion,    salt,    cous cous,    lemon juice,    water
Learn how to make Couscous with Peas and Feta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring 1 1/2 cups water to a boil in a sauce...


picture of recipePesto Recipe | MyRecipes
butter,    romano cheese,    olive oil,    pine nut,    basil,    garlic,    salt,    parmesan cheese,    pasta
We reduced the amount of oil, pine nuts, cheese, and butter usually found in a classic pesto, cutting 28 grams of fat per serving without losing any flavor. Avoid packing the basil leaves when you mea...

recipes with the same ingredients...
Linguine Pesto Recipe - Food.com


picture of recipePesto Recipe
olive oil,    walnut,    pine nut,    white peppercorn,    basil,    garlic,    salt
Pesto sauce. I can't get any more clear than that. The fresher the ingredients are (of course) the better. I'm no fool though, and I suggest using a food processor.
If you are using walnuts, p...


picture of recipePesto Topping Recipe | MyRecipes
olive oil,    pine nut,    basil,    garlic,    parmesan cheese
Learn how to make Pesto Topping. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine the basil, Parmesan, pine nuts, and garlic in a f...

recipes with the same ingredients...
Basil Pesto Recipe | SparkRecipes
Pesto Recipe | SparkRecipes
Pesto Topping Recipe | Real Simple
Homemade Pesto Recipe | MyRecipes
Basil Pesto Recipe - Food.com
Easy Warm Pesto Recipe - Food.com
My Super Pesto Recipe - Food.com
Pesto for Noodles Recipe - Food.com
Quick Basil Pesto Recipe - Food.com
Pesto Sauce - Recipe #10863 - Foodgeeks
Pesto - Student Recipes


picture of recipeGreen Beans and Potatoes Tossed with Pesto Recipe | MyRecipes
red potato,    chicken stock,    olive oil,    pine nut,    pepper,    basil,    garlic,    green beans,    salt,    parmesan cheese
You can also use pecans or walnuts in this pesto, if you prefer.
Instructions Checklist   Step 1   Combine first 8 ingredients in a food processor; process until smooth.   Advertisement   Step 2   Bring wa...


picture of recipeAsparagus Pesto Recipe | MyRecipes
olive oil,    pine nut,    garlic,    asparagus,    salt,    parmesan cheese,    lemon juice
Toss with cooked pasta, or spread on crostini and top with chopped tomatoes and bacon.
Instructions Checklist   Step 1   Snap off and discard tough ends of asparagus. Cook asparagus in boiling water to ...


picture of recipeRaisin and Pine Nut Asparagus Recipe | MyRecipes
red onion,    orange peel,    olive oil,    pine nut,    pepper,    raisin,    asparagus,    salt,    honey,    orange juice
Learn how to make Raisin and Pine Nut Asparagus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook asparagus in boiling water 2 minutes...


picture of recipePesto! | RecipeTin Eats
olive oil,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese
Homemade pesto will last for 3 days in the fridge, or months in the freezer. Toss through pasta and pasta salad, spread on toast, use as a dip, dollop on everything!
Preheat small skillet over medium ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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