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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 olive oil
 red wine

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picture of recipeSensational Meat Marinade Recipe - Food.com
olive oil,    oregano,    dried ginger,    garlic,    soy sauce,    brown sugar,    red wine
I originally had this marinade posted with my Savoury Chicken #60844, but it is so good with all sorts of meats that I decided to repost on its own. Very easy to make up. Sensational flavour. You...


picture of recipeMustard Peppercorn Marinade Recipe - Food.com
olive oil,    oil,    pepper,    mustard seed,    mustard,    red wine
Sooo good on a beef roast or beef steaks!! Rich and spicy, from Canadian Living mag.
Serving Size: 1 (106) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 635.8   Calories from Fat...


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picture of recipeCraig's Steak Marinade Recipe - Food.com
tomato paste,    beef steak,    olive oil,    pepper,    garlic,    balsamic vinegar,    red wine
While I was working at a pasta place as a cook, we often made steaks for ourselves for dinner. This marinade came about from playing with the ingredients that we had on hand. This will make even a che...


picture of recipeGarlic Sesame Marinade Recipe - Food.com
sesame seed oil,    olive oil,    thyme,    ginger root,    garlic,    red wine vinegar,    red wine
An Asian marinade for beef. Great on grilled flank steak.
Serving Size: 1 (586) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1474.7   Calories from Fat 1220 g 83 %   Total Fat 13...


picture of recipeMy Best Wine Marinade Recipe - Food.com
olive oil,    pepper,    garlic,    mustard,    sugar,    red wine
I've used this for more than 20 years. After the mixture cools, I pour it into a ziplock bag and toss in the beef, squeezing out the air. After marinating, season meat as normal. 6/2001 update: I...


picture of recipeBest Steak Marinade Recipe - Food.com
beef steak,    olive oil,    pepper,    garlic,    mustard,    worcestershire sauce,    balsamic vinegar,    red wine
This recipe is for 2 steaks. You can increase the amount of ingredients to marinate more steaks.
Serving Size: 1 (143) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 351.5   Calor...


picture of recipeChipotle Barbecue Sauce Recipe - Food.com
chipotle,    olive oil,    cumin,    dried garlic,    worcestershire sauce,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    brown sugar,    red wine
This is a nice, simple chipotle sauce...this amount is enough for a slab of ribs or one whole cut-up chicken. Slap it on during the last few minutes of grilling, if done sooner, it may blacken and bur...


picture of recipeSpicy Red Sauce Recipe
chili dried/powder,    olive oil,    garlic,    tomato,    red wine
A wonderful addition to your regular spaghetti or past night. Try this zippy and easy red sauce for a punch of spice.
Heat 1 TBSP EVOO over medium heat   Add crushed garlic and red pepper flakes.   Be v...


picture of recipeWine and Herb Marinade Recipe | MyRecipes
olive oil,    pepper,    oregano,    mustard powder,    marjoram,    basil,    shallot,    garlic,    red wine vinegar,    salt,    sugar,    red wine
Notes: If marinating fish, poultry, or pork, use white wine and white wine vinegar; for beef or lamb, use red. The recipe can be multiplied for larger batches; cover and chill up to 1 week.
Instructio...


picture of recipeBolognese Sauce Recipe - Food.com
beef stock,    olive oil,    carrot,    onion,    garlic,    celery,    tomato,    beef,    red wine
i sevre it with spaghetti, but can be served over any hot pasta.
Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 346.4   Calories from Fat 194 g 56 %   Total F...





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