Pumpkin Pork Stew Recipe - Food.com pork loin,    rose flavoring,    chicken stock,    olive oil,    pepper,    cinnamon,    basil,    potato,    onion,    garlic,    green beans,    tomato,    pumpkin,    salt,    red wine Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal. Serving Size: 1 (626) g   Servings Per Recipe:...

Moroccan Lamb With Bean Mash Recipe - Food.com lamb leg,    red onion,    chicken stock,    orange peel,    olive oil,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    chickpea,    garlic,    red wine,    orange juice Another Epicurious recipe I want to try. Looks delish. I never cook my lamb rare so I would increase the cooking time to approximately 45 minutes although I have written the recipe as per the original...

Moroccan Chicken With Olives Recipe - Food.com chicken breast,    olive oil,    pepper,    parsley,    paprika,    mustard powder,    ginger root,    coriander,    lemon,    olive,    onion,    garlic,    tomato,    salt,    red wine If you are looking for a different way to cook chicken this recipe is for you. It's savory flavors are sure to please even the most choosy of eaters. I developed this recipe while working at a res...

Moroccan lamb Stew Recipe - Food.com lamb stewing meat,    olive oil,    pepper,    parsley,    ginger root,    cinnamon,    allspice,    orange,    onion,    garlic,    salt,    honey,    red wine,    orange juice This is a foolproof lamb stew recipe that my whole family loves. It's not a lot of work and can do it's thing on the stove while I play on Recipezaar! Serving Size: 1 (440) g   Servings Per Rec...

Moroccan Style Beef Stew Recipe - Food.com orzo pasta,    kalamata olive,    ground beef,    olive oil,    oregano,    cinnamon,    cumin,    chickpea,    raisin,    currant (zante),    onion,    garlic,    tomato,    salt,    red wine,    orange juice Not the same old beef stew. This one is made with ground beef and chickpeas instead of stew beef and potatoes. Serving Size: 1 (439) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories...

Moroccan Couscous Salad with Baby Corn Recipe - Food.com black beans,    olive oil,    pepper,    parsley,    nutmeg,    allspice,    chickpea,    spring onion,    onion,    garlic,    tomato,    sweetcorn,    salt,    cous cous,    red wine Try Moroccan Couscous Salad with Baby Corn from Food.com. - 40926 Serving Size: 1 (333) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 823.1   Calories from Fat 342 g 42 %   Total ...

South African Indian Butternut Stew Recipe - Food.com olive oil,    pepper,    ginger root,    jalapeno,    cinnamon,    butternut squash,    potato,    onion,    garlic,    lamb,    salt,    brown sugar,    red wine This is very easy and cooking time is mostly simmering. This is a great way to use lamb but you could also use pork or beef. The flavors (hot and sweet)of this are just great. I got this from a cookbo...

Portabella Pastilla Recipe - Food.com butter,    olive oil,    almond,    pepper,    coriander,    cumin,    raisin,    apricot,    portobello mushroom,    onion,    eggs,    dough,    sugar,    red wine Pastilla is a North African pie. Traditionally the main ingredient is chicken, but I've developed a vegetarian version that keeps the unusual combination of savoury and sweet flavours. The recipe ...

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