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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 olive oil
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMediterranean Couscous Recipe - Food.com
red pepper,    lemon peel,    chicken stock,    olive oil,    sage,    pepper,    spring onion,    tomato,    cucumber,    salt,    cous cous,    lemon juice
Found this recipe in a magazine a few years ago. Don't remember which on.
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 77.1   Calories from Fat 48 g 63...


picture of recipeMediterranean Couscous Toss Recipe - Food.com
red bell pepper,    lemon peel,    chicken stock,    olive oil,    sage,    pepper,    spring onion,    tomato,    cucumber,    salt,    cous cous,    lemon juice
This is a recipe from Cooking Light. I haven't tried it yet, but it looks good! You can use basil, cilantro or mint instead of the sage.
Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SE...


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picture of recipeSausage And Sage Stuffed Lamb With Brandy Sauce Recipe
lamb leg,    olive oil,    sage,    pepper,    sausage,    sherry vinegar,    salt,    stock or broth,    wine,    brandy
Savory and tender lamb legs, stuffed with fresh sausage and flavored with fresh sage leaves, marinated in wine and then baked until tender. Brandy gives a nice and rich twist to the sauce.
Rinse and p...


picture of recipeMediterranean Potato Casserole Recipe - Food.com
red potato,    black olive,    red onion,    olive oil,    thyme,    sage,    pepper,    parsley,    lovage,    garlic,    tomato,    soy sauce,    parmesan cheese
Try Mediterranean Potato Casserole from Food.com. - 66393
Serving Size: 1 (243) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 368.5   Calories from Fat 192 g 52 %   Total Fat 21.3...


picture of recipeMediterranean Herb Rub Recipe | Real Simple
olive oil,    thyme,    sage,    pepper,    fennel seeds,    basil,    salt
Mediterranean Herb Rub
Instructions Checklist   Step 1   Combine the ingredients in a small bowl.   Advertisement   Step 2   Coat the poultry, meat, or seafood with the olive oil. Sprinkle with the rub, pr...


picture of recipeMediterrrean Pork Or Lamb Chops Recipe
chicken stock,    olive oil,    sage,    pepper,    caper,    lemon,    garlic,    anchovy,    pork,    lamb,    salt,    flour
These are different and very delicious. if you don't like anchoivies, leave them out and add more garlic etc.
Heat olive oil in a heavy duty dutch oven on medium heat.   Combine flour, salt and pep...





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