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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 onion
 ham

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeRisi E Bisi Alla Veneziana Recipe
butter,    chicken stock,    pepper,    peas,    onion,    celery,    bacon,    ham,    salt,    rice,    parmesan cheese
A favored side dish, we like it with grilled fish or chicken. Very easy and a snap to fix.
In a heavy sauce pan, heat butter. Add onion, bacon and celery, saute for 5 minutes, until onion is golden an...


picture of recipeGerman Jaeger Schnitzel Recipe - Food.com
oil,    pepper,    parsley,    mushrooms,    onion,    pork,    ham,    salt,    stock or broth,    sherry,    cream
German Jaeger Schnitzel is traditionally made from pork, accompanied by a creamy mushroom Jaeger sauce. If liked you can make it out of turkey or chicken if you do not like pork. This recipe is perfct...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipePetit Sale Aux Lentilles Vertes Recipe - Food.com
vegetable stock,    olive oil,    bouquet garni,    pepper,    lentil,    carrot,    onion,    garlic,    celery,    ham,    sausage,    salt
In English: Green Lentils & Ham Hock Stew
Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 530.2   Calories from Fat 157 g 30 %   Total Fat 17.5 g 26 %   Sat...


picture of recipeInnkeeper's Omelet Recipe - Food.com
pepper,    parsley,    potato,    onion,    eggs,    ham,    salt,    vegetable fat spread,    cream
Another recipe from a Swedish cookbook left to me by my neighbor Millie. This is a good hearty breakfast made easy by only using 1 pan. It's sure to stick to the ribs and a great way to use leftov...


picture of recipeScottish Lentil Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    dried garlic,    lentil,    rutabaga,    carrot,    onion,    leek,    ham,    salt,    water
Classic central Scotland recipe i learned from my mother in law and adapted it to my way of cooking.
Serving Size: 1 (380) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 263.7   C...


picture of recipeSausage and Mash With Ham and Cheese Recipe - Food.com
butter,    potato,    onion,    bacon,    ham,    sausage,    cheese,    milk
I'm not a fan of ordinary sausage and mash, but this one I'll happily eat. This recipe will happily multiply up to at least 6 servings, but I only ever cook it for 1, so that's what my pro...


picture of recipeGerman Potato Soup Recipe - Food.com
pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    cabbage,    ham,    salt,    water
This soup is always a big hit at family gatherings. It was my favorite at a local restaurant. I don't have their recipe but this is my own concoction that comes very close. Excellent with hot home...


picture of recipetraditional Irish Ham and Cabbage Dinner Recipe - Food.com
thyme,    parsley,    potato,    carrot,    onion,    cabbage,    ham
Try traditional Irish Ham and Cabbage Dinner from Food.com. - 9817
Serving Size: 1 (366) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 549.2   Calories from Fat 194 g 35 %   Tota...


picture of recipeCabbage Soup Recipe | SparkRecipes
chicken stock,    olive oil,    dill,    bay leaf,    lentil,    potato,    carrot,    onion,    cabbage,    ham,    sauerkraut
This is a delious hearty cabbage soup that is big on taste, low on calories!
Heat olive oil in dutch oven. Add ham and heat for 5 min. Add onion and saute about 2 min. Add cabbage, shredded potato and...


picture of recipeSwiss Mushroom Chicken Recipe - Food.com
butter,    chicken breast,    swiss cheese,    salami,    pepper,    mushrooms,    onion,    eggs,    ham,    salt,    crackers
A recipe I found in Taste of Home that I modified a bit for my tastes.
Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 439.6   Calories from Fat 213 g 49 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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