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 Beetroot Relish Recipe - Food.com
cloves, cinnamon, beetroot, onion, red wine vinegar, brown sugar, water
After BBQ's I often have leftover beetroot. This is a great way to use it up. I found this in SFI Mag.
Serving Size: 1 (586) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 42...
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| Caramelised Redcurrant Onions Recipe - Food.com
butter, redcurrant jelly, olive oil, rosemary, pepper, onion, garlic, red wine vinegar, salt, brown sugar
In the original recipe, these yummy onions were stuffed in a slit in a steak. I actually prefer them over the steak, or roast, or chicken, or lamb chop, or whatever.
Serving Size: 1 (614) g Servings ...
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Grilled Guam Wings Recipe - Food.com
chicken wing, teriyaki sauce, chili garlic sauce, green bell pepper, pepper, jalapeno, cinnamon, onion, garlic, red wine vinegar, soy sauce, brown sugar, lemon juice
Unique and very tasty. Low Carb Vittles...++
Serving Size: 1 (244) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 354.9 Calories from Fat 197 g 56 % Total Fat 21.9 g 33 % Sat...
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| Aussie Lamb Sausages Recipe - Food.com
ground lamb, dark soy sauce, tomato paste, chili dried/powder, pepper, dried ginger, onion, garlic, kangaroo, mustard, red wine vinegar, salt, bread crumbs, brown sugar
The original recipe called for kangaroo, so if you like kangaroo and have access to it, just sub it for the lamb. Can be stuffed into sausage casings or made into patties.
Serving Size: 1 (83) g Serv...
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