|
|
Egyptian Tabilch Recipe - Food.com tomato sauce, brown rice, lemon peel, beef stock, tarragon, sage, onion, green beans, zucchini/courgette, water A delicious and simple, yet exotic, vegetable rice dish! Serving Size: 1 (295) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 274.4 Calories from Fat 19 g 7 % Total Fat 2.2 g 3...
|
| Roast guinea fowl with sage and lemon mash recipe | olivemagazine butter, chicken stock, sage, watercress, lemon, potato, onion, bacon, milk, flour This recipe for roast guinea fowl with sage and lemon mash is really simple to make but looks and tastes delicious. Lemon and sage mash is a great way to pack in extra flavour. STEP 1 Heat the oven t...
|
|
|
|
|
|
Moroccan Spiced Duck with Fig & Port Sauce Recipe | SparkRecipes butter, beef stock, olive oil, thyme, sage, pepper, nutmeg, cinnamon, dried ginger, orange, lemon, fig, carrot, onion, garlic, duck, salt, honey, port SAUCE Het the olive oil and butter in a saucepan. Add the onion, carrot, garlic and thyme, season and cook until the vegetables are soft and starting to caramelize. Add the figs and cook for 2 minutes...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|