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Meatloaf With Tangy Tomato Gravy Recipe - Food.com ground beef, pepper, cloves, bay leaf, carrot, onion, tomato, eggs, mustard, relish/chutney, worcestershire sauce, salt, tomato ketchup/catsup, water Baked in a gravy, this meatloaf turns out deliciously moist. Easy to prepare in advance and pop in the oven on nights when you are limited for time. Use a ready made meatloaf and cut the preparation t...
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| Monkeygland Sauce for Steak Recipe - Food.com hot sauce, oil, onion, garlic, tomato, relish/chutney, worcestershire sauce, vinegar, tomato ketchup/catsup, brown sugar, water This is another favourite restaurant item in South Africa. This piquant sauce has a rather off-putting name but nothing to do with monkeys, I promise! Serving Size: 1 (141) g Servings Per Recipe: 8 ...
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Grilled Safari Steak With Mango Chutney and Mushrooms Recipe - Food.com beef rump steak, pepper, mushrooms, onion, garlic, relish/chutney, worcestershire sauce, apple cider vinegar, white vinegar, salt, tomato ketchup/catsup Thanks to Peacefulnightdove for renaming this recipe. The real name Monkey Gland Steak - a Sweet Marinade Sauce But trust me No monkey here! African recipe posted for tour 2005. I used a mango chutney...
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| Moroccan-Style Chicken With Lentils Recipe - Food.com chicken thigh, chicken stock, olive oil, pepper, paprika, mint, coriander seed, cinnamon, cumin, lentil, apricot, onion, garlic, tomato, salt, tomato ketchup/catsup This rich chicken dish has vibrant North African flavours and goes fantastically with rice or couscous. Can be frozen for up to one month. Serving Size: 1 (525) g Servings Per Recipe: 4 AMT. PER SER...
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| Moroccan Harira Soup Recipe - Food.com orzo pasta, tomato paste, vegetable stock, olive oil, parsley, coriander, cinnamon, dried ginger, lentil, chickpea, onion, tomato, tomato ketchup/catsup, lemon juice, flour This thick soup is a wonderful comfort food. It's easy to make, delicious and healthy! I know the spices sound strange, but the end result is an excellent savory soup. Good enough for company! Ser...
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| Spicy Lamb-Stuffed Peppers Recipe - Food.com ground lamb, red bell pepper, pepper, cayenne pepper, cinnamon, cumin, allspice, raisin, onion, eggs, salt, tomato ketchup/catsup, rice These spicy stuffed peppers are a unique twist on the usual fare. Posted for ZWT 6. Serving Size: 1 (308) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 394.7 Calories from Fat ...
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| Chicken in Balsamic Barbecue Sauce Recipe - Food.com chicken breast, hot sauce, chicken stock, olive oil, pepper, mustard powder, spring onion, onion, garlic, worcestershire sauce, balsamic vinegar, salt, tomato ketchup/catsup, sugar I found this recipe on-line while looking for South African recipes and it stated: adapted from South African Gourmet Food and Wine by Rosen & Loon Serving Size: 1 (286) g Servings Per Recipe: 6 ...
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| Moroccan-style chicken with lentils recipe | BBC Good Food chicken thigh, chicken stock, olive oil, paprika, mint, coriander seed, cinnamon, cumin, lentil, apricot, onion, garlic, tomato, tomato ketchup/catsup Lesley Waters’ rich chicken dish has vibrant North African flavours and goes fantastically with couscous or rice. From BBC Good Food STEP 1 Heat oven to 180C/fan 160C/gas 4. Rub 1 tbsp olive oi...
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| Baked Mushrooms With Brazil Nut Stuffing Recipe - Food.com butter, brazil nut, pepper, mushrooms, onion, salt, tomato ketchup/catsup, bread crumbs, lemon juice, cream These are a deviation of the standard garlic/cheese filled mushrooms and are mouthwateringly good. Can be served as a first course or as a side dish. Serving Size: 1 (100) g Servings Per Recipe: 6 A...
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| Moroccan Turkey Burgers Recipe | MyRecipes ground turkey, lemon peel, pepper, cinnamon, cumin, olive, raisin, currant (zante), onion, tomato, lettuce, tomato ketchup/catsup, bread Learn how to make Moroccan Turkey Burgers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 9 ingredients in a bowl. Divide t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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