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 Chinese Stir-Fry Recipe - Food.com
beef flank steak, beef stock, onion soup, carrot, onion, broccoli, soy sauce, rice
One of our family's favorites.
Serving Size: 1 (381) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 877.6 Calories from Fat 120 g 14 % Total Fat 13.4 g 20 % Saturated Fat ...
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| Grandma's Chinese Recipe Recipe - Food.com
green pepper, beef steak, onion soup, cornstarch, olive oil, carrot, celery, soy sauce, water
I found this in my Grandma's recipe box. It taste pretty good for a easy make at home quick stir fry. Feel free to use any vegetables that your family likes. I change the ingredients according to ...
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Chinese Pepper Steak Recipe - Food.com
green pepper, beef steak, onion soup, cornstarch, pepper, tomato, soy sauce, fat, water
This came from a cookbook put together by our school several years ago. I usually cut the recipe in half and find it is plenty for the three of us. Very tasty!
Serving Size: 1 (454) g Servings Per Re...
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|  Homemade Chinese Pepper Steak Recipe by admin | ifood.tv
green pepper, beef steak, onion soup, cornstarch, oil, mushrooms, soy sauce, rice
GETTING READY 1. Chill the meat for an hour (to make it firm) and cut it into thin strips. MAKING 2. In a skillet, sauta green pepper until it becomes soft. 3. Add meat to the skillet and cook unt...
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