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Fruity Chicken Recipe - Food.com cornstarch, olive oil, pepper, fennel seeds, red chili, orange, apricot, whole chicken, soy sauce, salt, brown sugar, orange juice Serving Size: 1 (318) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 600.5 Calories from Fat 321 g 54 % Total Fat 35.8 g 55 % Saturated Fat 9.5 g 47 % Cholesterol 142.6 mg 47...
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| Asian Chicken Lettuce Wraps Recipe chicken, mint, coriander, red chili, orange, spring onion, cucumber, lettuce, white vinegar, soy sauce, lime juice Tips: For added convenience, purchas 1 1/2 lbs. of roasted chicken from local market. which yields approximately 4 cups of shredded meat. To make the dressing: In a medium glass bowl, whisk together v...
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Pan-fried Moroccan chicken - Recipes - delicious.com.au chicken, chili dried/powder, olive oil, pine nut, mint, red chili, cinnamon, cumin, orange, lemon, sultana, garlic The oranges and mint in this low-fat Moroccan chicken will add zing to your Thursday night dinner. 1. Place chilli, chilli flakes, garlic, lemon juice, cinnamon, cumin, sultanas, pine nuts, half the ...
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| Orange Leek Soup Recipe - Food.com vegetable stock, chicken stock, olive oil, oats, pepper, red chili, orange, leek, broccoli, salt, cheddar cheese, milk Found while searching for healthy recipes but haven't tried it yet. Sounds different! Serving Size: 1 (189) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 231.3 Calories fro...
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| Pan-Fried Moroccan Chicken Recipe - Food.com chicken, olive oil, pine nut, mint, red chili, chili pepper, cinnamon, cumin, orange, lemon, sultana, garlic The oranges and mint in this low-fat Moroccan chicken will add zing to your dinner. Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 421.4 Calories from Fat ...
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| Rotelle pasta with basil and orange puttanesca sauce - Recipes - delicious.com.au kalamata olive, tomato paste, olive oil, red chili, caper, basil, orange, garlic, tomato, anchovy, parmesan cheese, pasta Try this zingy twist on a classic puttanesca sauce. 1. Heat the olive oil in a large frypan over medium heat. Add the chopped chilli and garlic and cook, stirring, for 1 minute until fragrant (don...
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| Bison Medallions With Red Pepper and Orange Relish Recipe - Food.com buffalo, sweet onion, yellow/orange bell pepper, red bell pepper, olive oil, thyme, pepper, red chili, allspice, orange, balsamic vinegar, salt From Clean Eating Magazine. This was really flavorful! I made it with seitan pieces and skipped the oil. The relish would be great over chicken too. Serving Size: 1 (279) g Servings Per Recipe: 4 AM...
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| Orange-Ginger Shrimp Skewers Recipe - Food.com orange peel, cooking spray, oil, ginger root, coriander leaf, red chili, orange, spring onion, shrimp, soy sauce, rice vinegar, orange juice Recipe from Cooking Light magazine. Shrimp skewers may be grilled on an indoor grill pan. Prep time does not include marinating time. Serving Size: 1 (120) g Servings Per Recipe: 8 AMT. PER SERVING ...
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| Shredded takeaway chicken with rice noodles - Recipes - delicious.com.au chicken, red onion, olive oil, peanut, mint, lemongrass, ginger root, coriander leaf, red chili, thai basil, orange, lime, garlic, rice vinegar, fish sauce, noodles Using store bought barbecue chicken saves you time and works really well in this fresh tasting Asian-style noodle salad. 1. Place noodles in a bowl, cover with boiling water and set aside for 10 minu...
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| Orange Ginger Shrimp Recipe - Food.com orange peel, cooking spray, oil, ginger root, coriander leaf, red chili, orange, shrimp, soy sauce, rice vinegar Serving Size: 1 (206) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 146.8 Calories from Fat 41 g 28 % Total Fat 4.6 g 7 % Saturated Fat 0.6 g 2 % Cholesterol 143.2 mg 47 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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