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Algerian Basboussa - Semolina Cake With Syrup Recipe - Food.com orange flower water, semolina, sunflower oil, almond, vanilla extract, coconut, lemon, eggs, baking powder, sugar, lemon juice, yogurt (plain), water, flour There are many, many versions of Basboussa ( and many spelling variations!) throughout the Arab world. Some of these are a spongy cake-like texture & some are more of a grainy texture. This Algeri...
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| Tunisian Date Cookies (Makroodh Makes ) - Recipe #20126 - Foodgeeks butter, orange flower water, semolina, oil, vanilla, date, eggs, salt, honey, sugar, water Try this recipe for Tunisian Date Cookies (Makroodh Makes ) on Foodgeeks.com Combine semolina, butter, vanilla, eggs, and salt; knead to make a smooth dough, adding a little water if necessary. shape ...
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Galaktoboureko (Custard Pie) - Recipe #2815 - Foodgeeks butter, vanilla sugar, orange flower water, semolina, phyllo pastry, orange, lemon, eggs, honey, sugar, rose syrup, milk Try this recipe for Galaktoboureko (Custard Pie) on Foodgeeks.com Heat the milk to just below boiling point. Remove from the heat and set aside. Beat the egg yolks and sugar and vanilla in a large bow...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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