Thai iced tea orange peel,    star anise,    cloves,    cinnamon,    cardamom,    black tea,    condensed milk,    water 1) Bring the water to a boil in a medium saucepan. Reduce the heat and place all of the ingredients into the pan to infuse for about 10 minutes. Remove the pan from the heat and leave to cool. 2) Fill...

Singapore Rice Recipe by Thrifty.Chef | ifood.tv butter,    chicken stock,    orange peel,    pepper,    nutmeg,    cinnamon,    cardamom,    dried ginger,    onion,    salt,    rice 1. Melt the butter in a heavy 2-quart saucepan over moderate heat. Add the onion, and cook, uncovered, for 5 minutes, or until soft.   2. Add the chicken broth, cardamom, nutmeg, ginger, cinnamon, oran...

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