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 Green and Black Olive Tapenade Recipe - Food.com
black olive, lemon peel, orange peel, olive oil, pepper, parsley, olive, garlic, anchovy
Tasty Olive paste to spread on crackers or baguettes. From the September 2002 Oprah magazine.
Serving Size: 1 (538) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 498.5 Calories...
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| Warm Olivada Recipe - Food.com
black olive, orange peel, thyme, pepper, olive, garlic, salt
My fiancé loves olives and we always seem to have them around, lots of half-eaten deli plastics that are perfectly good, just waiting to be used. This seems to be the perfect answer. A second lif...
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 Pan-Seared Tuna with Olive-Apple Juice Sauce Recipe | SparkRecipes
black olive, red pepper, orange peel, cooking spray, pepper, fennel seeds, olive, garlic, tuna, salt, cous cous, lemon juice, apple juice
An elegant entree of tuna bathed in an herb infused apple juice sauce served on a bed of couscous.
1. Place a large nonstick skillet coated with cooking spray over medium heat until hot. Add fennel se...
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