Glogg Recipe - Food.com orange peel,    almond,    cloves,    cinnamon,    cardamom,    raisin,    sugar,    red wine,    brandy A classic Scandinavian hot spiced wine punch served with raisins and almonds. This will surely take the bite off those cold winter nights. This was served at a friend's annual holiday party for ti...

Glogg Recipe - Food.com orange peel,    almond,    cloves,    cinnamon,    cardamom,    port,    red wine,    vodka A spiced wine concoction from swedish origins. Adult Drink. Serving Size: 1 (166) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 286.3   Calories from Fat 42 g 15 %   Total Fat 4.7...

Glogg Recipe - Food.com orange peel,    cloves,    cinnamon,    cardamom,    raisin,    honey,    red wine,    whisky Traditional Swedish Winter drink. Cooking time includes time that mixture is left to stand. Serving Size: 1 (243) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 264.6   Calories ...

Warm Spiced Sangria Recipe | MyRecipes orange peel,    pepper,    cloves,    cinnamon,    allspice,    orange,    apple,    sugar,    red wine,    apple cider,    brandy,    orange juice Learn how to make Warm Spiced Sangria. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Place peppercorns, allspice, cloves, cinnamon stick...

Jukka's Glogg Recipe - Food.com orange peel,    almond,    cloves,    cinnamon,    cardamom,    raisin,    sugar,    red wine,    vodka This is a recipe adapted from a Norwegian cookbook, made each year by my cousin's husband. Serving Size: 1 (230) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 466.9   Calorie...

Glogg - Grandmother's (The Webtender) orange peel,    cloves,    cinnamon,    cardamom,    sweet vermouth,    red wine Mix everything in a casserole. Keep overnight. Heat the mixture - do NOT boil. Strain and serve hot woth raisins and almonds. (You have to throw the almonds in boiling water for maybe a minute, and pe...

Glogg #2 (The Webtender) orange peel,    almond,    cloves,    cinnamon,    cardamom,    raisin,    sugar,    port,    red wine,    brandy,    water Combine all the non-alcoholic ingredients in a heavy enamel or stainless steel saucepan, bring to a boil and simmer 5 minutes. Add the red wine and the port and bring to a boil again. Remove from heat...

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