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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oyster
 hot sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSmoked Oyster Spread Recipe - Food.com
lemon pepper,    hot sauce,    oyster,    worcestershire sauce,    cream cheese
I love smoked oysters and I am addicted to this as a snack! You can increase the amounts to serve to a crowd.
Serving Size: 1 (49) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeCocktail Sauce Recipe by Lucy | ifood.tv
hot sauce,    horseradish,    oyster,    vinegar,    salt,    tomato ketchup/catsup,    lemon juice
MAKING   1.In a refrigerator chill the oysters   2.Mix the remaining ingredients properly and chill it   3.In a chilled glass, place the oysters and cover with sauce   SERVING   4.Serve with any kind of me...


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picture of recipeFire and Ice Oysters with Horseradish Sauce Recipe - Food.com
hot sauce,    pepper,    horseradish,    chives,    oyster,    worcestershire sauce,    salt,    lemon juice,    sour cream
Easy appetizer once you've mastered the trick of opening the oysters! I love oysters hot off the grill and the sauce in this is perfect on them. I got this recipe from the Weber website.
Serving S...


picture of recipeSmoked Oyster Spread Recipe - Food.com
hot sauce,    dried garlic,    oyster,    worcestershire sauce,    mayonnaise,    cream cheese,    lemon juice
Easy and quick appy spread. Good on toast too
Serving Size: 1 (368) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 954.5   Calories from Fat 791 g 83 %   Total Fat 88 g 135 %   Satu...


picture of recipeSmoked Oyster Ball Recipe - Food.com
hot sauce,    parsley,    oyster,    mayonnaise,    cream cheese
This is a different appetizer that most people ( those who like smoked oysters!) really enjoy!I've made this with the 1/3 fat and fat-free chream cheese and can't really tell the difference! C...


picture of recipeSmoked Oyster Pate Recipe - Food.com
hot sauce,    pecan,    parsley,    oyster,    mayonnaise,    cream cheese
There are a few recipes for smoked oyster pate or spread on this site, but none quite like this one. The inclusion of pecans makes this one delightfully nutty and sooooo good!
Serving Size: 1 (382) g ...


picture of recipeSmoked Oyster Roll Recipe - Food.com
hot sauce,    pepper,    onion,    oyster,    worcestershire sauce,    mayonnaise,    cream cheese
Delicious on crackers and little toasts. Tabasco could be optional but it gives that extra little zing.
Serving Size: 1 (339) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 921.4...


picture of recipesmoked oyster spread Recipe - Food.com
heavy cream,    hot sauce,    pepper,    parsley,    onion,    garlic,    oyster,    worcestershire sauce,    salt,    cream cheese
For oyster lovers like myself
Serving Size: 1 (107) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 275.4   Calories from Fat 233 g 85 %   Total Fat 25.9 g 39 %   Saturated Fat 16.1 ...


picture of recipeSmoked Oyster Spread Recipe - Food.com
hot sauce,    parsley,    paprika,    oyster,    worcestershire sauce,    salt,    mayonnaise,    cream cheese,    lemon juice,    milk
This is a nice spread for very little work.
Serving Size: 1 (64) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 160.9   Calories from Fat 131 g 82 %   Total Fat 14.6 g 22 %   Satura...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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