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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oyster sauce
 aubergine/eggplant

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeStir-Fried Eggplant and Tofu Recipe - Food.com
oyster sauce,    bell pepper,    oil,    basil,    garlic,    aubergine/eggplant,    soy sauce,    firm tofu,    sugar
My first stab at cooking tofu for myself was such a delicious success that I'm having another go at it. This recipe is from Sunset magazine, featuring one of my favorite vegetables - yummy, beauti...


picture of recipeStir-fried Eggplant and Tofu Recipe | MyRecipes
oyster sauce,    green bell pepper,    oil,    basil,    garlic,    aubergine/eggplant,    soy sauce,    firm tofu,    sugar
A flavorful dinner ready in less than 30 minutes, this Sitr-Fried Eggplant and Tofu dish will have your family raving. Serve over rice with a simple green salad for a complete meal.
Instructions Check...

recipes with the same ingredients...
Eggplant and Tofu Stir Fry Recipe | SparkRecipes


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeTaiwanese Eggplant Salad Recipe - Food.com
oyster sauce,    sesame seed oil,    olive oil,    ginger root,    coriander,    chili pepper,    garlic,    aubergine/eggplant,    vinegar,    fish sauce,    sugar,    water
Eggplant with sauce
Serving Size: 1 (743) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.9   Calories from Fat 114 g 39 %   Total Fat 12.7 g 19 %   Saturated Fat 1.8 g 9 %   Chol...


picture of recipeSpicy Eggplant with Tofu Recipe | SparkRecipes
oyster sauce,    chili paste,    cornstarch,    sesame seed oil,    olive oil,    spring onion,    garlic,    aubergine/eggplant,    white vinegar,    soy sauce,    firm tofu,    sugar,    water
I love this dish at Panda Express. This is my lower fat version...one of my favorites!
1. Preheat oven to 375 F. 2. Combine Spicy Sauce ingredients, whisk well and set aside 3. Slice tofu into desire...


picture of recipeAsian ratatouille - Recipes - delicious.com.au
tomato sauce,    oyster sauce,    rice wine,    red capsicum pepper,    shiitake mushroom,    hoisin sauce,    vegetable stock,    sesame seed oil,    bamboo shoots,    spring onion,    onion,    garlic,    aubergine/eggplant,    soy sauce,    tomato ketchup/catsup
Recreate sensational Asian flavours in a flash with this fresh vegetable side dish.
1.   Combine the vegetable stock, wine and sauces in a bowl, then set aside.   2.   Heat the sesame oil in a wok over m...


picture of recipeYangshuo Style Eggplant Recipe
oyster sauce,    fermented bean paste,    chili paste,    oil,    ginger root,    cloves,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    water
Gourmet's Adventures with Ruth: Season One: Yangshuo Cooking School
Cut eggplant crosswise into 3-inch lengths, then halve pieces lengthwise. Cut lengthwise into 1/4-inch-thick slices.   •Hea...


picture of recipeVery Spicy Eggplant Recipe
oyster sauce,    bean sauce,    chili paste,    cornstarch,    sesame seed oil,    canola oil,    garlic,    aubergine/eggplant,    white vinegar,    soy sauce,    sugar,    water
This sounds really good to me. Have not made it yet, but will soon since I love eggplant so much. Obtained this from an estate sale this weekend.
Combine all sauce ingredients and mix well.   Deep fry ...





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