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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 oyster sauce
 ginger root

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeSparerib Marinade Recipe - Food.com
oyster sauce,    tomato paste,    rosemary,    ginger root,    cayenne pepper,    cinnamon,    garlic,    pork ribs,    soy sauce,    salt,    honey,    brown sugar
I can't remember where I found this recipe, but to me this is the best pork rib marinade out there. Honey and pork is a winning combination and these ribs are finger licking good.
Serving Size: 1 ...


picture of recipeOyster Sauce Baste Recipe - Food.com
oyster sauce,    ginger root,    soy sauce,    tomato ketchup/catsup,    sugar
I got this recipe from a friend in Hawaii. She made some incredible spare ribs using this baste. These are minimal instructions, but it's all I have. Cooking time is approximate. Put here for safe...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeTori Kara Age Sauce Recipe - Food.com
oyster sauce,    light soy sauce,    ginger root,    sugar,    sake
The Japanese use this sauce on anything from noodles to marinating chicken. This will make just over a pint and can keep in the fridge for a few weeks.
Serving Size: 1 (809) g   Servings Per Recipe: 1 ...


picture of recipeBonefish Grill Pan Asian Sauce Recipe - Food.com
oyster sauce,    olive oil,    ginger root,    coriander,    soy sauce,    tomato ketchup/catsup,    sugar,    lemon juice,    water
Another sauce from the Bonefish Grill website. Had it over sea bass and loved it.
Serving Size: 1 (111) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 165   Calories from Fat 62 g...


picture of recipeTahitian Style Sashimi Sauce Recipe - Food.com
oyster sauce,    hoisin sauce,    canola oil,    sesame seed,    pepper,    ginger root,    lime,    spring onion,    onion,    garlic,    mustard,    honey,    agave syrup
Savory Sweet and Full of Flavor, takes me back to the dining table of my friend's home in Tahiti!
Serving Size: 1 (104) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 113.3   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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