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Chicken and Cashews Recipe | MyRecipes chicken breast, oyster sauce, red bell pepper, chicken stock, dry sherry, cornstarch, sesame seed oil, cashew, ginger root, spring onion, onion, garlic, celery, soy sauce, honey Top tender chicken with an inspired Asian sauce loaded with cashews, ginger, honey, and sesame oil. Pair this chicken entrée with a simple rice pilaf. Instructions Checklist Step 1 Combine 1 ta...
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Stir Fry Vegetables Recipe - Food.com chicken breast, oyster sauce, yellow/orange bell pepper, red bell pepper, cornstarch, oil, onion, garlic, celery, sweetcorn, cauliflower, broccoli, soy sauce, salt, water Another recipe from my Filipino piano teacher. Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 431.6 Calories from Fat 171 g 40 % Total Fat 19.1 g 29 % Sa...
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| Confetti Fried Rice Recipe | MyRecipes chicken, oyster sauce, red bell pepper, chicken stock, cornstarch, oil, mung bean, onion, zucchini/courgette, eggs, soy sauce, rice No time to shop? Open a carton of eggs and try one of these quick, tasty meals. Instructions Checklist Step 1 Stir together chicken broth, soy sauce, oyster sauce and cornstarch in a large cup. Set ...
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| Rockin' Stir Fry Recipe - Food.com chicken breast, oyster sauce, red bell pepper, hoisin sauce, snap/snow peas, sesame seed oil, oil, cashew, coriander leaf, carrot, onion, garlic, asparagus, zucchini/courgette, broccoli, soy sauce This is a recipe that I've developed over the years by adding a little of this and a little that until I had created what I call the perfect stir fry. My whole family enjoys this dish and It...
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| Stir-Fried Beef with Broccoli and Bell Peppers Recipe | MyRecipes beef flank steak, oyster sauce, red bell pepper, red pepper, canola oil, pepper, garlic, broccoli, soy sauce, rice, water Make an easy Asian-inspired meal for dinner tonight. Instructions Checklist Step 1 Cut steak in half lengthwise. Cut each half across the grain into 1/8-inch-thick slices. Combine beef, soy sauce, g...
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| Asian Stir Fried Broccoli Recipe oyster sauce, red bell pepper, oil, ginger root, onion, garlic, broccoli, sherry, water Great way to fix broccoli. Lots of good flavors in this one. Heat oil in a heavy skillet. Add garlic and ginger then stir fry for 15 seconds. Add onions and stir fry until wilted. Add broccoli and ...
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| Chicken and Edamame Stir-fry Recipe | SparkRecipes chicken, oyster sauce, red bell pepper, olive oil, edamame, soybean, soy sauce, rice vinegar, rice, water Delicious and low in calories. Rehashed from a Weight Watchers recipe. 5 points as prepared this way prepare rice per package directions. while rice is cooking combine water and next 3 ingredients in ...
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| Thai Spicy Basil Beef Recipe - Food.com oyster sauce, red bell pepper, oil, white peppercorn, coriander, chili pepper, basil, onion, garlic, beef, fish sauce, sugar My version of Thai Beef Basil I usually get from take-out. If you can find Thai Basil and Thai Chilies that would be great. Otherwise, I've used regular basil and serrano or jalapeno chilies inste...
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| Chicken-Cashew Stir-Fry Recipe - Food.com chicken thigh, oyster sauce, red bell pepper, chili dried/powder, snap/snow peas, chicken stock, cornstarch, oil, cashew, pineapple, mushrooms, carrot, spring onion, onion, white wine vinegar, soy sauce, salt, rice vinegar, rice, honey A Cooking Light version of this Asian classic. Serving Size: 1 (356) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 514 Calories from Fat 182 g 35 % Total Fat 20.3 g 31 % Satu...
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| Stir-Fried Prawns - Hong Kong Style Recipe - Food.com oyster sauce, red bell pepper, snap/snow peas, cornstarch, oil, ginger root, mushrooms, water chestnut, spring onion, leek, garlic, shrimp, soy sauce, water From the *Carnival Creations* cookbook by Cyrus Marfatia (Exec Chef of Carnival Cruise Lines) comes this recipe described in the intro as a Stir-fry favorite that requires just a bit of chopping plus ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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