Potatoes and Peas in Red Curry Sauce Recipe - Food.com red potato,    curry paste,    cashew,    coriander leaf,    peas,    coconut milk,    sweet potato,    onion,    soy sauce,    salt,    palm sugar,    brown sugar This is from The Gourmet Vegetarian Slow Cooker. This isn't an awesome dish, but it is good and very satisfying....even if you're serving a carnivore as long as you're generous with the ca...

Spicy Szechwan Noodles With Fresh Garden Vegetables Recipe chili flavored oil,    red bell pepper,    sesame seed oil,    carrot,    spring onion,    garlic,    broccoli,    soy sauce,    rice vinegar,    noodles,    palm sugar This is very easy to make, and very quick to disappear! If you like to have a little more spice in your life, increase the chili oil to your liking. Take this with you to your next summer potluck or p...

Chilli-lime squid with herb salad - Recipes - delicious.com.au sweet chili sauce,    salad,    peanut oil,    peanut,    mint,    coriander leaf,    red chili,    lime,    radish,    garlic,    squid,    soy sauce,    rice vinegar,    fish sauce,    palm sugar Aromatic herb salad is the perfect complement to succulent chilli-lime squid. 1.   Score the skin with a sharp knife and cut the squid into bite-size pieces. Place the flesh and tentacles in a bowl.   2...

Salmon tempura with two dipping sauces - Recipes - delicious.com.au cornstarch,    sunflower oil,    sesame seed oil,    sesame seed,    kaffir lime leaves,    ginger root,    coriander leaf,    coriander,    red chili,    lime,    spring onion,    garlic,    salmon,    eggs,    soy sauce,    fish sauce,    honey,    palm sugar,    sparkling water,    lime juice,    flour This crunchy salmon tempura with two dipping sauces will please any crowd. 1.   To make the honey and soy sauce, stir all ingredients together in a bowl. Set aside.   2.   To make the chilli sauce, pound...

Dry-fried beef Recipe - Food.com beef flank steak,    sesame seed oil,    peanut oil,    szechuan pepper,    ginger root,    carrot,    spring onion,    celery,    soy sauce,    salt,    palm sugar This is adapted from a traditional Szechuan dish, with a longer cooking time and less sauce. This is an unbelievably strange-looking dish, and absolutely amazingly delicious! Serving Size: 1 (191) g   ...

Red Curry Steamed Chicken or Fish Recipe - Food.com chicken breast,    oyster sauce,    rice flour,    curry paste,    lime peel,    basil,    coconut cream,    cabbage,    eggs,    soy sauce,    palm sugar You can use either chicken or fish for this, or equally veggies like courgette, mushrooms etc as a pretty side dish. This makes a fantastic starter to an Asian themed dinner. Serving Size: 1 (220) g   ...

Udon Noodles With Spiced Beef and Basil Recipe - Food.com beef sirloin steak,    sunflower oil,    pepper,    coriander leaf,    red chili,    basil,    lime,    spring onion,    green beans,    soy sauce,    salt,    fish sauce,    noodles,    palm sugar,    brown sugar An easy stir-fry with hearty udon noodles. Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 808.2   Calories from Fat 228 g 28 %   Total Fat 25.4 g 39 %   Satura...

Pad Thai Recipe - Food.com peanut oil,    peanut,    five-spice powder,    tamarind,    red chili,    lime,    spring onion,    garlic,    bean sprouts,    cabbage,    shrimp,    eggs,    soy sauce,    rice vinegar,    fish sauce,    firm tofu,    tofu,    noodles,    palm sugar,    water Alton Brown's version 2005 Serving Size: 1 (736) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1004   Calories from Fat 417 g 42 %   Total Fat 46.4 g 71 %   Saturated Fat 8.1 g...

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