Chinese Sweet Pork Recipe - Food.com pork belly,    ketjap manis,    white peppercorn,    coriander leaf,    shallot,    pork ribs,    fish sauce,    palm sugar,    brown sugar This was the first recipe I tried from a recipe book (it's called Bowl Food). This dish has a very distinctive taste and my dinner guests always love it. Serving Size: 1 (162) g   Servings Per Rec...

Red Curry of Scallops Recipe - Food.com shrimp paste,    chili dried/powder,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    garlic,    scallop,    salt,    fish sauce,    stock or broth,    palm sugar This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon. Serving Size...

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