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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pancetta
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeNitko’s Leek Cream Soup Recipe - Food.com
butter,    heavy cream,    pancetta,    semolina,    olive oil,    pepper,    parsley,    leek,    salt
Now, after kohlrabi and broccoli, this soup is just an expected development. It was great.
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 262.7   Calories fr...


picture of recipeBean and tomato soup - Recipes - delicious.com.au
cranberry bean,    pancetta,    tomato paste,    chicken stock,    olive oil,    rosemary,    carrot,    leek,    tomato
Super-healthy vegetables bathe in a bowl of tangy tomato soup in this easy winter warmer.
1.   Heat the oil in a large saucepan, then add the pancetta, leek, carrot and rosemary. Cook over low heat, st...


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picture of recipeChickpea, Pancetta and Winter Vegetable Soup Recipe - Food.com
pancetta,    pepper,    chickpea,    potato,    carrot,    leek,    salt,    stock or broth
Taken from the Lifestyle section of our local newspaper.
Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 156.3   Calories from Fat 9 g 6 %   Total Fat 1 g 1 % ...


picture of recipePea and zucchini zuppa with crisp prosciutto - Recipes - delicious.com.au
butter,    chicken,    risotto rice,    pancetta,    dry cured ham,    vegetable stock,    olive oil,    mint,    peas,    leek,    zucchini/courgette,    parmesan cheese
With a packet (or four) of peas in the freezer, an easy Italian dinner is only minutes away.
1.   Heat the oil and butter in a saucepan over low heat. Add the leek and cook, stirring occasionally, for ...


picture of recipebeat the Blues Blue Cheese Risotto Recipe - Food.com
butter,    blue cheese,    risotto rice,    pancetta,    vegetable stock,    chicken stock,    olive oil,    sage,    pepper,    lemon,    leek,    garlic,    bacon,    parmesan cheese,    fat,    white wine
Risotto is THE ultimate comfort food, it's like being hugged by your dinner. You can make do with a spoon and don't even need to bother with proper grown-up cutlery.
Serving Size: 1 (696) g   S...


picture of recipeCream of Mushroom Soup Recipe - Food.com
pancetta,    porcini mushroom,    vegetable stock,    marjoram,    mushrooms,    leek,    bacon,    madeira,    creme freche
A crockpot recipe
Serving Size: 1 (458) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 140.1   Calories from Fat 69 g 50 %   Total Fat 7.7 g 11 %   Saturated Fat 4.6 g 23 %   Cholest...


picture of recipeLeeks Vinaigrette Recipe - Food.com
pancetta,    olive oil,    parsley,    leek,    mustard,    red wine vinegar,    salt
Serving Size: 1 (203) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 258.7   Calories from Fat 157 g 61 %   Total Fat 17.4 g 26 %   Saturated Fat 2.4 g 12 %   Cholesterol 0 mg 0 %   S...


picture of recipeSnap Peas, Leeks and Pancetta Recipe - Food.com
pancetta,    snap/snow peas,    pepper,    leek,    garlic,    white wine vinegar,    salt
Taken from Food Network Magazine with adjustments.
Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 75.4   Calories from Fat 4 g 7 %   Total Fat 0.6 g 0 %   Satu...


picture of recipePotato Chowder with Pancetta and Rosemary Recipe | MyRecipes
pancetta,    chicken stock,    rosemary,    pepper,    potato,    leek,    garlic,    salt,    half and half
Prep: 20 minutes; Cook: 38 minutesThis smoky herbed potato-leek chowder makes itself at home at just about any dinner table. Crispy bits of pancetta are a tasty treat in every bowl. Start the pancetta...


picture of recipeSpaghetti Carbonara with Pancetta, Leeks, & Peas Recipe | MyRecipes
egg yolks,    pancetta,    pepper,    parsley,    peas,    leek,    salt,    parmesan cheese,    pasta,    whipped cream
Notes: The eggs in this dish are not fully cooked. If you are concerned about bacteria, use yolks from eggs pasteurized in their shells, which are sold at some specialty food stores, or substitute 1/3...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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