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Sauteed Spinach, Mushrooms and Pancetta Recipe - Food.com pancetta, chili dried/powder, olive oil, thyme, pepper, nutmeg, mushrooms, onion, garlic, spinach quick and easy, i adapted this from a recipe in fine cooking for braising kale- this was so much quicker and tasted great!. Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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| Linguini Alla Bolognese Recipe - Food.com ground pork, pancetta, ground beef, olive oil, thyme, rosemary, pepper, bay leaf, basil, carrot, onion, garlic, celery, tomato, salt, seasoning, pasta, sugar, white wine From an Italian restaurant in R.I., we made a few changes. Oh so good. Serving Size: 1 (588) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1379.9 Calories from Fat 426 g 31 % ...
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Bar Nothing Ranch Dressing Recipe - Food.com pancetta, cottage cheese, thyme, white peppercorn, parsley, oregano, garlic, red wine vinegar, lemon juice, sour cream, buttermilk, yogurt (plain) Scratch made Ranch Dressing from the Bar Nothing Ranch Serving Size: 1 (52) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 51 Calories from Fat 26 g 52 % Total Fat 2.9 g 4 % ...
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| Florentine Chicken Stew Recipe - Food.com red potato, chicken breast, cannellini bean, pancetta, feta cheese, red pepper, chicken stock, cornstarch, olive oil, oil, thyme, pepper, bay leaf, basil, carrot, onion, leek, garlic, celery, tomato, spinach, bacon, salt, white wine, water This takes beef stew and adds a twist. Chicken, spinach and cannellini beans for a great switch up. This can easily be adopted to the crock pot, But I do like to saute the flavors of the vegetables an...
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| Pork, Potato, and Fennel Casserole Recipe - Food.com pork shoulder, pork loin, pancetta, olive oil, thyme, pepper, parsley, fennel seeds, lemon, potato, onion, garlic, fennel, salt, white wine, flour The combination of flavors in this crockpot dish is excellent. It is gently flavored, hearty, and goes well with steamed vegetables such as carrots or green beans. Serving Size: 1 (516) g Servings Pe...
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| Pancetta and herb brussels sprouts pancetta, olive oil, thyme, pepper, brussels sprout, salt 1) Preheat the oven to 180 degrees C/Gas 4. 2) In a large saute pan over medium-high heat, add the oil. Add pancetta and cook until slightly crisp, about 3 to 4 minutes. Stir in the brussels sprouts a...
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