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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 paprika
 aubergine/eggplant

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEggplant Paprikash Recipe | SparkRecipes
liquid smoke,    bell pepper,    chili dried/powder,    vegetable stock,    pepper,    paprika,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    sour cream
adapted from a Fat-Free Vegan Recipe
In a large, non-stick saucepan, sauta the onions and peppers in a small amount of water until it begins to brown, about 6-8 minutes. Add in the garlic, paprika, an...


picture of recipeChicken Provencal Recipe - Food.com
chicken breast,    red bell pepper,    chicken stock,    olive oil,    paprika,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    red wine
Not sure where I found this recipe, but I had it in with a bunch of other recipes marked make again.
Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 222.8   C...


Cocktail Shaker Set
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 12596 ratings
Absolutely amazing set...
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picture of recipeVegetable Paella Recipe - Food.com
red pepper,    vegetable stock,    olive oil,    parsley,    paprika,    peas,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    artichoke,    aubergine/eggplant,    rice
I love this dish! And that's saying a lot since there is no meat in it :) Makes a hearty meal. Original recipe found in Land O Lakes Occasionally Vegetarian Recipe Collection. Even though it...


picture of recipeDjuvech (Bosnian Vegetables and Rice) Recipe - Food.com
red bell pepper,    olive oil,    pepper,    paprika,    oregano,    cumin,    peas,    onion,    garlic,    french beans,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice
Originally this is Turkish meal, but since 400 years of Ottomans occupation of Croatian and Bosnian territories, many meals become “Croatian” or “Bosnian”. This is nice side di...


picture of recipeIsaiah's Vegetarian Paella [ Kosher ] Recipe - Food.com
black olive,    risotto rice,    red bell pepper,    yellow/orange pepper,    vegetable stock,    olive oil,    thyme,    saffron,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    chickpea,    mushrooms,    onion,    garlic,    green beans,    tomato,    aubergine/eggplant,    salt
This kosher, vegan paella recipe owes its inspiration to Studentchef's Recipe #175908 (Thank you, Studentchef!) This is a variation of that recipe that contains more traditional paella flavors and...


picture of recipeRussian Eggplant Recipe - Food.com
pepper,    paprika,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice,    sour cream,    water,    flour
Serving Size: 1 (470) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 250.4   Calories from Fat 141 g 56 %   Total Fat 15.7 g 24 %   Saturated Fat 9.5 g 47 %   Cholesterol 31.6 mg 10 ...


picture of recipeChicken Sorrento Recipe
chicken,    pepper,    paprika,    oregano,    olive,    mushrooms,    leek,    zucchini/courgette,    tomato,    capsicum pepper,    aubergine/eggplant,    spinach,    salt
This is a weekly favourite of mine - its easy to prepare and cook with only one pan to wash up!
1. In a large saucepan or deep frypan, cover chicken with paprika and brown on both sides.   2. Meanwhile...


picture of recipeMacedonian Ajvar | Recipes Wiki | Fandom
olive oil,    pepper,    parsley,    paprika,    onion,    garlic,    aubergine/eggplant,    red wine vinegar,    salt,    lemon juice
www.ajvar.de 8-12 fresh red paprika (mild or medium-hot, to taste) 4 medium-size Eggplants 1/2 to 3/4 cup olive oil 1 large Onion, minced 3 large garlic cloves, chopped 1 to 2 tablespoons lemon juice ...


picture of recipeFlounder With Ratatouille Recipe - Food.com
butter,    olive oil,    thyme,    pepper,    paprika,    tomato,    aubergine/eggplant,    flounder,    salt
Another delicious way to serve fish! Any white fish fillets will work. From Rachel Ray.
Serving Size: 1 (302) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 250.5   Calories from ...


picture of recipeItalian Style Pasta Pan Recipe - Food.com
olive oil,    paprika,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs,    pasta,    brown sugar
My own version of an Italian friend's pasta.
Serving Size: 1 (464) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 750.4   Calories from Fat 272 g 36 %   Total Fat 30.3 g 46 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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