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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 paprika
 caper

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Dietary Restrictions:

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picture of recipeAngelic Deviled Eggs Recipe - Food.com
pepper,    paprika,    dill,    caper,    shallot,    eggs,    mustard,    salt,    mayonnaise
Creamy and flavorful deviled eggs that will make you look like an angel in the kitchen!
Serving Size: 1 (26) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 57.2   Calories from F...


picture of recipeOstrich Fillet Steaks With Cafe De Paris Butter Recipe - Food.com
butter,    curry powder,    tarragon,    rosemary,    white peppercorn,    parsley,    paprika,    marjoram,    dill,    chives,    cayenne pepper,    caper,    orange,    lemon,    shallot,    garlic,    anchovy,    ostrich,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    madeira,    brandy
This sounds like a lot of work but it is very easy and tastes great over grilled meats. I put this on beef, bison, lamb it is delicious without overpowering the natural flavour of the meat. Cafe De Pa...


Cocktail Shaker Set
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picture of recipeDeviled Eggs Recipe | SparkRecipes
pepper,    parsley,    paprika,    dill,    caper,    spring onion,    celery,    eggs,    mustard,    salt,    mayonnaise
Capers add a change to the usual Deviled egg recipe.
1. Cut eggs in half lengthwise; scoop out yolks into a bowl. 2. Mix in celery, green onion, capers, mayonnaise and mustard. Season to taste with sa...


picture of recipeRib-Eye Steaks With Balsamic-Caper Vinaigrette Recipe - Food.com
beef ribeye steak,    red pepper,    beef steak,    olive oil,    thyme,    pepper,    parsley,    paprika,    caper,    shallot,    garlic,    balsamic vinegar,    salt
Wow! This will impress your meat eating friends at a dinner party.
Serving Size: 1 (82) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 176.6   Calories from Fat 125 g 71 %   Total ...


picture of recipeShrimp Stuffed Jalapenos Recipe
hot sauce,    peanut oil,    oil,    pepper,    parsley,    paprika,    horseradish,    jalapeno,    cayenne pepper,    caper,    spring onion,    shrimp,    eggs,    mustard,    worcestershire sauce,    salt,    mayonnaise,    tomato ketchup/catsup,    baking powder,    beer/lager,    lemon juice,    flour
These are really simple and so delicious.
Using small sharp knife, cut 1 1/2 inch slit at stem end on side of each chili. Scrape out seed; do not tear stems. Rinse out chilies. Drain on towels.   Mix n...


picture of recipePicadillo Recipe - Food.com
cherry pepper,    red bell pepper,    chili dried/powder,    chorizo sausage,    beef stock,    ground beef,    olive oil,    almond,    paprika,    oregano,    cayenne pepper,    cinnamon,    caper,    cumin,    olive,    raisin,    onion,    garlic,    tomato,    apple cider vinegar,    sugar,    lime juice
Sweet, salty, spicy, tangy... this Hispanic ground beef dish is a complex medley of flavors. It is likely a predecessor of (and much better than) sloppy joes; serve on rolls, over cornbread or over ri...


picture of recipeEconomy Beer Dip Recipe - Food.com
cottage cheese,    paprika,    caraway,    caper,    onion,    mustard,    parmesan cheese,    cream cheese,    beer/lager
I found this recipe in a 1960's booklet, sponsored by the Brewers Association of Canada, that features nothing but beer recipes for every course you can imagine.
Serving Size: 1 (340) g   Servings ...


picture of recipeMackerel Salad Recipe by admin | ifood.tv
paprika,    caper,    gherkin,    tomato,    lettuce,    mackerel,    mayonnaise,    horseradish sauce
MAKING   1) Take a plate and arrange the lettuce leaves on it.   2) Drain the excess liquid from mackerel fillets and put them on the lettuce.   3) Mix the mayonnaise, capers, horseradish sauce and gherk...


picture of recipeLemony Mushroom Chicken Recipe - Food.com
butter,    chicken breast,    chicken stock,    mushroom soup,    thyme,    pepper,    parsley,    paprika,    caper,    dried garlic,    basil,    lemon,    salt,    white wine,    flour
This is a recipe we really enjoy. It was sent to me by a friend over the internet a few years ago. Hope you enjoy. Serve with rice or noodles.
Serving Size: 1 (375) g   Servings Per Recipe: 2   AMT. PER...


picture of recipeRemoulade Sauce Recipe - Food.com
hamburger relish,    dill pickle,    chili dried/powder,    parsley,    paprika,    cayenne pepper,    caper,    cumin,    salt,    mayonnaise,    lemon juice
Best accompaniment for Cheesecake Factory's crabcakes.
Serving Size: 1 (3) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 78.8   Calories from Fat 59 g 76 %   Total Fat 6.6 g 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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