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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 paprika
 olive

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picture of recipeChicken Tikka Masala Recipe
butter,    chicken breast,    tomato paste,    naan bread,    canola oil,    garam masala,    turmeric,    pepper,    paprika,    coriander leaf,    cayenne pepper,    cumin,    dried ginger,    olive,    onion,    garlic,    salt,    yogurt (plain)
It's not often that we eat curry twice a week, but when I was confronted with an almost-too-good-to-be-true chicken tikka masala picture (I wanted to eat the pic it looked that good) I had to give...


picture of recipeMango Chicken and beans Recipe | SparkRecipes
chicken breast,    fenugreek/methi,    oil,    paprika,    ginger root,    coriander seed,    cumin,    chickpea,    mango,    olive,    onion,    garlic,    yogurt (plain)
Adapted from Bal Arneson's (Cooking Channel's Spice Goddess) Papaya Chicken.I don't use a lot of whole seeds, so where she calls for cumin and fenugreek seeds I use ground spices. If you l...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeGinger-Chicken Stew Recipe | MyRecipes
chicken breast,    bulgur wheat,    red pepper,    crystallized ginger,    chicken stock,    red peppercorn,    pepper,    paprika,    olive,    carrot,    onion,    garlic,    tomato,    salt,    yogurt (plain)
Learn how to make Ginger-Chicken Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Coat a Dutch oven with cooking spray; place over me...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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