Basil Cheesecake Recipe - Food.com butter,    ricotta cheese,    olive oil,    pine nut,    parsley,    basil,    garlic,    eggs,    salt,    parmesan cheese,    cream cheese,    bread crumbs A great Appetizer for the holidays! Serving Size: 1 (183) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 558.5   Calories from Fat 440 g 79 %   Total Fat 49 g 75 %   Saturated Fat ...

Jalapeno Pepper Cookies Recipe - Food.com egg yolks,    sesame seed,    jalapeno,    parmesan cheese,    cream cheese,    bread crumbs I know, I know, I thought the same thing when my mom told me we were having them Christmas Eve. I WAS WRONG!!!! THESE THINGS ARE FANTASTIC!!! She did cut the jalepenos to one. My wife doesn't like...

Zucchini Custard Pudding Recipe - Food.com butter,    oregano,    zucchini/courgette,    eggs,    salt,    parmesan cheese,    bread crumbs,    cream,    milk This savory pudding recipe came from The Classic Zucchini Cookbook. Grating the zucchini gives the custard a pebbly texture, almost like rice pudding. A wonderful side dish. The prep time includes dra...

Lobster Cheesecake Recipe - Food.com butter,    heavy cream,    gouda cheese,    red onion,    red bell pepper,    olive oil,    white peppercorn,    parsley,    onion,    lobster,    eggs,    salt,    parmesan cheese,    cream cheese,    bread crumbs,    creme freche Very Rich, Very Pricy, Very Good I have no idea where this originaly came from. I found it in my Dad's recipe collection. Hand written, but not in his hand. Serving Size: 1 (182) g   Servings Per R...

Savory Herb Cheesecake Recipe - Food.com butter,    goat's cheese,    pecan,    thyme,    dill,    chives,    lemon,    garlic,    sun dried tomatoes,    tomato,    eggs,    parmesan cheese,    cheese,    bread crumbs,    sour cream Plan ahead: You can prepare and bake cheesecake up to 1 week ahead and refrigerate. I found this recipe in Woman's Day magazine. I have not tried it but I'm posting it for safe keeping. Servin...

Baked corn pudding butter,    pepper,    jalapeno,    onion,    sweetcorn,    eggs,    salt,    parmesan cheese,    cheddar cheese,    bread crumbs,    milk,    flour Special equipment: 16 by 16-cm casserole   1) Preheat oven to 160C/Gas Mark 3.   2) In a large saucepan on medium heat, melt butter and saute onions and jalapenos until tender, about 5 minutes. Add flou...

Crab Cheesecake - Recipe #3661 - Foodgeeks butter,    red onion,    yellow/orange pepper,    oil,    pepper,    caper,    prawn,    crab,    eggs,    salt,    parmesan cheese,    cream cheese,    bread crumbs,    double cream Try this recipe for Crab Cheesecake on Foodgeeks.com Crust: Melt the butter, add the breadcrumbs and Parmesan. Press the mixture into a 20-cm. (8-inch) tin and leave in the refrigerator while you make...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01