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Chickpea Flour Pizza Recipe - Food.com chickpea flour, olive oil, rosemary, pepper, onion, tomato, salt, parmesan cheese, water Source: Food and Wine Magazine archive by Madhur Jaffrey Serving Size: 1 (209) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 432.6 Calories from Fat 404 g 93 % Total Fat 44.9 ...
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| Herbed Basmati Rice Recipe - Food.com chicken stock, olive oil, cooking spray, pine nut, thyme, pepper, basil, spring onion, garlic, salt, rice, parmesan cheese, water This is a recipe I got out of Cooking Light Magazine. I thought it tasted awesome especially since it is also good for you!! I made a few changes from the original recipe: I skipped the olive oil and ...
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Low-Carb Lettuce Wraps Recipe - Food.com ground turkey, grape seed oil, olive oil, water chestnut, zucchini/courgette, lettuce, soy sauce, salsa, parmesan cheese This recipe is a result of my friend's no-carb diet...& we basically just pulled out everything from the fridge that he can eat and made lettuce wraps from it. I thought they turned out surpri...
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| Curried Pea Frittata With Fresh Tomato Chutney Recipe - Food.com olive oil, curry powder, ginger root, cumin, peas, garlic, tomato, eggs, salt, parmesan cheese, brown sugar From Bon Appetit magazine. Mmmm. Pretty much anything with curry is good, and I love frittatas. Actually, I think I just love eggs. So, why not eggs for supper? Serving Size: 1 (230) g Servings Per R...
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| Stuffed Mushrooms Recipe olive oil, walnut, pepper, dried garlic, mushrooms, salt, parmesan cheese This is a great side dish! Pre heat oven to bake at 375 F Separate the caps from the stems of mushrooms. Set the caps on the side. Place all stems, walnuts, cheese, garlic powder and salt and pepper...
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| Stir-Fry Rice With Veggies Recipe - Food.com egg whites, red onion, red bell pepper, olive oil, pine nut, basil, peas, carrot, garlic, eggs, rice, parmesan cheese Perfect dish for brunch or add some leftover cooked pork, shrimp or chicken for a satisfying main dish. Also nice for a chafing dish on a buffet table. Serving Size: 1 (220) g Servings Per Recipe: 4 ...
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| Thai Eggplant Dip Recipe | MyRecipes pitta bread, olive oil, pepper, basil, raisin, garlic, aubergine/eggplant, salt, parmesan cheese, mozzarella cheese, lemon juice, water Learn how to make Thai Eggplant Dip. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 425 . Advertisement Step 2 Pierce ...
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| Vegetarian Veggie Delight Pasta Recipe - Food.com tomato sauce, olive oil, parsley, red chili, basil, garlic, broccoli, parmesan cheese, pasta This is from the magazine India Today Woman Making A Difference (May 2010 issue). This excellent snack will fill the stomach of your little one and keep him healthy and happy. Enjoy! Serving Size: 1 (...
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| Bean Sprouts And Tomato Salad Topped With Pesto Recipe - Food.com olive oil, basil, garlic, bean sprouts, tomato, lettuce, white vinegar, salt, parmesan cheese From the Foodcourt column,Weekend. This is a good way to use up the fresh basil growing in your garden! Preparation time does not include the time required to soak the green gram(whole green moong len...
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| Asian Style Chicken, Broccoli and Ziti Recipe - Food.com butter, chicken breast, romano cheese, olive oil, pepper, garlic, broccoli, soy sauce, parmesan cheese, pasta, vegetable fat spread If you like the normal chic, broc, ziti recipe but would like a tasty variation, this recipe will work nicely for you. Also great to make ahead the 3 main ingredients (cook the ziti, steam the broccol...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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