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Artichoke and Cannellini Bean Dip Recipe - Food.com cannellini bean, olive oil, parsley, artichoke, parmesan cheese Serve with Grissini Serving Size: 1 (163) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 228.5 Calories from Fat 102 g 45 % Total Fat 11.3 g 17 % Saturated Fat 2.7 g 13 % Cho...
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| Little Egg and Ham Pies Recipe - Food.com butter oil, olive oil, pepper, parsley, eggs, ham, salt, parmesan cheese, cream My Dad made this for breakfast on the weekend, it was very good, can be had any time of the day Serving Size: 1 (55) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 89.5 Calorie...
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Cherry Tomato and Bocconcini Pizza Recipe - Food.com yeast, olive oil, pepper, oregano, tomato, garden rocket, salt, parmesan cheese, mozzarella cheese, sugar, water, flour Bocconcini means small mouthfuls of cheese they are semi-soft, white and rind less unripened mild cheese and have a spongy texture. Originally made only from the milk of water buffaloes but cows milk ...
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| Cheesy Spaghetti With Bacon and Peas Recipe - Food.com ricotta cheese, olive oil, parsley, peas, onion, garlic, bacon, parmesan cheese, pasta, cream Based on a recipe in Delicious magazine. Serving Size: 1 (382) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1067.2 Calories from Fat 410 g 39 % Total Fat 45.7 g 70 % Saturat...
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| Shepherd's Pie Potatoes Recipe - Food.com ground beef, olive oil, pepper, button mushroom/champignon, potato, carrot, onion, tomato, salt, parmesan cheese, milk Different spin on shepherds pie. Serving Size: 1 (413) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 363.2 Calories from Fat 66 g 18 % Total Fat 7.4 g 11 % Saturated Fat 2.9 ...
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| Roast Vegetables With Pine Nut Crumble Recipe - Food.com butter, olive oil, pine nut, pepper, parsley, sweet potato, potato, garlic, pumpkin, salt, parmesan cheese, bread Great with roast meats! From Super Food Ideas. Serving Size: 1 (519) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 552.3 Calories from Fat 197 g 36 % Total Fat 21.9 g 33 % Sa...
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| Sweet Potato Gnocchi With Goats Cheese and Wilted Salad Recipe - Food.com egg yolks, goat's cheese, olive oil, pepper, nutmeg, basil, sweet potato, garlic, sun dried tomatoes, spinach, garden rocket, balsamic vinegar, salt, parmesan cheese, flour Great use of left over mashed sweet potato. Light and fresh with lots of flavour. Serving Size: 1 (414) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 908.9 Calories from Fat 23...
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| Chicken Cacciatore Risotto Recipe - Food.com pasta sauce, chicken thigh, risotto rice, pancetta, chicken stock, olive oil, rosemary, parsley, chili pepper, onion, garlic, parmesan cheese, white wine Recipe of the day from Taste Serving Size: 1 (508) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 593.2 Calories from Fat 133 g 22 % Total Fat 14.8 g 22 % Saturated Fat 4.3 g ...
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| Chargrilled Sirloin With Mash and Salsa Verde Recipe - Food.com butter, beef sirloin steak, olive oil, pepper, parsley, caper, lemon, potato, garlic, anchovy, eggs, salt, parmesan cheese, bread, cream, milk This recipe is from chef Matthew Moran of Moran's Restaurant and Cafe in Sydney. He recommends when buying the beef, choose thick sirloin steaks, grain-fed preferably, and that they be brought to ...
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| A Pot of Lamb Chops Recipe - Food.com olive oil, pepper, parsley, potato, onion, garlic, tomato, lamb, salt, parmesan cheese, bread crumbs, white wine, water Easy lamb chops Italian style. Serving Size: 1 (954) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1426.8 Calories from Fat 765 g 54 % Total Fat 85 g 130 % Saturated Fat 36.7...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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