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Tunisian Salad Recipe - Food.com black olive, olive oil, parsley, coriander seed, caper, peas, olive, potato, carrot, artichoke, lemon juice Sounds delicious - potatoes, carrots, artichokes hearts, olives - YUM! Recipe uses lemon juice and olive oil to dress this salad. Prep time includes 30 minute refrigeration time. Serving Size: 1 (395)...
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| Crispy Artichoke Meatballs Recipe - Food.com ground beef, olive oil, oil, pepper, parsley, paprika, cinnamon, caper, lemon, spring onion, tomato, artichoke, eggs, salt, cheese, bread crumbs, flour The small amount of beef in these artichoke meatballs helps hold them together. If artichokes are unavailable, substitute plain mashed potatoes. Canned or Jarred artichokes will save a lot time. This ...
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Potato, Artichoke and Parsley Tagine Recipe - Food.com mashed potato, olive oil, parsley, cayenne pepper, onion, garlic, artichoke, eggs, salt, bread crumbs In Morocco, a tagine is a stew cooked in an earthenware dish. In Tunisia, a tagine is an egg dish similar to a frittata, and baked in a round dish. Use cayenne pepper judiciously! Serving Size: 1 (194...
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| Tunisian Tagine of Lamb with Artichoke and Peas Recipe - Food.com olive oil, saffron, parsley, ginger root, peas, lemon, olive, garlic, artichoke, lamb, lemon juice This recipe came with a tagine I bought at Eastern Market in DC. It is easy to play with and can be made with chicken or beef instead of lamb. Serving Size: 1 (593) g Servings Per Recipe: 4 AMT. PER...
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| Halibut Tagine Recipe - Food.com lemon peel, vegetable stock, chicken stock, olive oil, parsley, paprika, mint, dill, cayenne pepper, cumin, dried ginger, lemon, carrot, onion, garlic, fennel, artichoke, halibut Courtesy of Margot Kravette. I found this on another website.*Not sure how much dill to add so add to your taste as Akillian24 did! Serving Size: 1 (487) g Servings Per Recipe: 8 AMT. PER SERVING % ...
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