Moroccan-Spiced Fava Bean Stew Recipe - Food.com dried fruit,    sweet onion,    vegetable stock,    olive oil,    pepper,    parsley,    coriander leaf,    cinnamon,    cumin,    peas,    raisin,    currant (zante),    carrot,    garlic,    fava beans,    green beans,    tomato,    salt This is an untried recipe from Robin Robertson's Vegan Planet. I probably won't be trying it until fava beans are in season again but it sounds so good that I thought I'd post it in case a...

Vegetable Garden Couscous Recipe | MyRecipes red potato,    hot sauce,    vegetable stock,    almond,    turmeric,    pepper,    parsley,    coriander leaf,    cinnamon,    cumin,    dried ginger,    raisin,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    sweet pepper,    salt,    cous cous,    vegetable fat spread,    lemon juice,    flour Harissa, a thick, blistering hot red chile paste, is often served as a condiment with couscous in the Middle East. Find canned harissa in ethnic markets, or make your own; it keeps well in the refrige...

Potato and Green Bean Salad, Egyptian Style Recipe - Food.com olive oil,    pepper,    parsley,    mint,    cayenne pepper,    potato,    carrot,    spring onion,    garlic,    green beans,    eggs,    salt,    lemon juice A funky potato salad with no mayonnaise. Serve while gazing at the Pyramids. Serving Size: 1 (364) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 341   Calories from Fat 124 g 36 ...

Chicken Stew for Couscous Recipe - Food.com chicken stock,    pepper,    parsley,    cayenne pepper,    cumin,    bay leaf,    basil,    chickpea,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    tomato,    salt This Algerian recipe is served with couscous. Though the recipe calls for chicken you could substitute goat or lamb for the chicken. This is from one of my favorite books, Extending the Table. Serving...

Salat Tangier Recipe - Food.com red onion,    red bell pepper,    canola oil,    almond,    parsley,    spearmint,    cayenne pepper,    cinnamon,    currant (zante),    carrot,    green beans,    salt,    cous cous,    orange juice,    lemon juice,    water I recently had this at a party and asked for the recipe but have not prepared it yet. I'll modify instructions if necessary Serving Size: 1 (163) g   Servings Per Recipe: 8   AMT. PER SERVING % DAIL...

Seven Vegetable Couscous Recipe - Food.com hot sauce,    vegetable stock,    olive oil,    turmeric,    saffron,    parsley,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    peas,    chickpea,    raisin,    sweet potato,    carrot,    onion,    garlic,    green beans,    zucchini/courgette,    tomato,    salt,    cous cous In 'Vegan Fire and Spice' by Robin Robertson Serving Size: 1 (586) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 682.9   Calories from Fat 83 g 12 %   Total Fat 9.3 g 14 %...

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