Warm Lentil-and-Potato Salad Recipe | MyRecipes red potato,    olive oil,    parsley,    lentil,    shallot,    garlic,    celery,    bacon,    mustard,    red wine vinegar French green lentils add flavorful texture. They remain firm after cooking, while traditional brown lentils turn soft. Instructions Checklist   Step 1   Bring lentils and 4 cups salted water to a boil i...

Slow Cooked Salmon With Leeks And Tomatoes Recipe olive oil,    parsley,    dill,    caper,    leek,    tomato,    salmon,    apple cider vinegar,    red wine vinegar,    salt Baking the salmon in a low oven produces a luscious moist piece of fish. The raw tomato topping is fresh and so pretty...looks like a scattering of jewels on the pink fish. Preheat the oven to 300.   L...

Mediterranean Grain Salad Recipe bulgur wheat,    goat's cheese,    olive oil,    pepper,    parsley,    shallot,    tomato,    red wine vinegar,    salt Enjoy this satisfying vegetarian main: a generous bulgur salad with crumbled goat cheese and juicy tomatoes. In a heatproof bowl, mix bulgur with 1/4 teaspoon salt and 1 cup boiling water. Cover, and ... recipes with the same ingredients... Mediterranean Grain Salad Recipe - Food.com Mediterranean Grain Salad Recipe | Martha Stewart

Eggplant Pomodoro Pasta (Mediterranean) Recipe | SparkRecipes red pepper,    olive oil,    pepper,    parsley,    caper,    basil,    olive,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    pasta 1) Put a pot of water on to boil. 2) Heat oil in a large nonstick skillet over medium heat. Add eggplant and cook, stirring occasionally, until just softened, about 5 minutes. Add garlic and cook, sti...

Mediterranean Chicken Bake Recipe - Food.com red potato,    cherry pepper,    chicken stock,    olive oil,    pepper,    parsley,    oregano,    olive,    prune,    garlic,    whole chicken,    red wine vinegar,    salt,    brown sugar This recipe is taken from my Woman's Day Cookbook. No rice in this recipe -- it uses red-skinned potatoes accompanied by olives, prunes, red wine vinegar and of course, chicken. Sounds wonderful! ...

Pasta Subito by Luciano Pavarotti Recipe - Food.com olive oil,    pepper,    parsley,    basil,    garlic,    tomato,    red wine vinegar,    salt,    pasta I tore this recipe out of a Travel and Leisure Magazine in December of 1993 on one of my trips to Europe on business. At the time it was the most popular recipe they ever published. I hope you enjoy i...

Egg Yolk Vinaigrette Recipe by admin | ifood.tv egg yolks,    olive oil,    pepper,    parsley,    shallot,    mustard,    red wine vinegar,    salt,    lemon juice Place egg yolk in bowl. Add mustard and mix.   Add parsley, shallot and vinegar. Season with salt and pepper; mix well with whisk.   Add oil in thin stream, mixing constantly with whisk. Add few drops o...

Potato Salad With Tuna, Olives, And Red Peppers (rin Ran) Recipe red bell pepper,    olive oil,    pepper,    parsley,    paprika,    cumin,    olive,    potato,    tuna,    red wine vinegar,    salt From Culinary Intelligence site: Cook the potatoes in lightly salted water until they are just done, tender but firm enough to slice, 20 to 25 minutes. Let cool slightly, then peel and dice.   Combine ...

Mediterranean Tuna Salad Recipe - Food.com olive oil,    pepper,    parsley,    caper,    onion,    tomato,    tuna,    red wine vinegar,    salt A nice variation on the mayo based tuna salads, this has a nice vinagrette flavor and its so good! Serving Size: 1 (100) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 182.2   Cal...

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