German Potato Salad Recipe - Food.com beef stock,    canola oil,    parsley,    chives,    potato,    onion,    mustard,    white wine vinegar,    salt A quick and easy potato salad to prepare. The dressing is poured over hot, sliced potatoes to allow the seasonings to penetrate before the starches in the potato cool and set. Serving Size: 1 (144) g ...

Bavarian Potato-Cucumber Salad Recipe | MyRecipes red potato,    champagne vinegar,    beef stock,    olive oil,    pepper,    parsley,    nutmeg,    chives,    potato,    spring onion,    cucumber,    mustard,    white wine vinegar,    salt,    white wine Instructions Checklist   Step 1   Combine cucumber and salt in a large bowl. Let stand 30 minutes.   Advertisement   Step 2   Cook potatoes in boiling water 20 minutes or until just tender; drain. Combine ...

Tangy Green Bean Salad Recipe - Food.com butter,    sunflower oil,    olive oil,    parsley,    garlic,    green beans,    eggs,    mustard,    white wine vinegar,    salt,    bread crumbs,    sugar A warm, deliciously tangy flavoured green bean salad. Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 292.7   Calories from Fat 221 g 76 %   Total Fat 24.6 g 3...

Creamy Garden Cucumber Salad Recipe - Food.com white peppercorn,    parsley,    dill,    radish,    spring onion,    tomato,    cucumber,    mustard,    white wine vinegar,    salt,    sour cream,    milk Delicious vegetables with a creamy dill dressing. Prep time does not include marination time, so allow for that. Serving Size: 1 (174) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calori...

White Bean and Tomato Salad (1/2 cup serving) Recipe | SparkRecipes olive oil,    pepper,    parsley,    kidney bean,    tomato,    white wine vinegar,    salt Great side dish, or as a base for tuna salad. Drain and rinse beans. Chop tomatoes and parsley. Whisk olive oil, vinegar, salt and pepper together. Toss beans, tomatoes, parsley and vinaigrette togeth...

Polish Potato Salad Recipe butter,    red potato,    bratwurst,    kielbasa,    red onion,    chicken stock,    parsley,    celery seed,    celery,    sausage,    mustard,    apple cider vinegar,    white wine vinegar,    salt,    vegetable fat spread,    sugar,    flour Cook potatoes just until tender; drain and let cool.   Peel and slice potatoes; set aside.   In a large skillet, cook sausages until no longer pink, remove and cut into 1/4" slices; set aside.   Add...

Croatian Coleslaw Recipe olive oil,    pepper,    parsley,    shallot,    spring onion,    cabbage,    white wine vinegar,    salt You should like this if you like eating raw cabbage. Remove all outside loose and bad leaves. Cut cabbage into quarters and remove stalks.   Shred or slice cabbage finely and place in a large bowl. Add...

Shrimp with Cannellini-Bean Salad Recipe cannellini bean,    olive oil,    sage,    pepper,    parsley,    onion,    garlic,    shrimp,    white wine vinegar,    salt Shrimp and sage-scented white beans is a popular Italian combination. Use only high-quality canned beans -- Goya is a reliable brand -- or your salad will surely be mushy. Light the grill or heat the ...

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