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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 parsnip
 balsamic vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Meat Loaf Recipe | SparkRecipes
chicken breast,    olive oil,    parsnip,    carrot,    onion,    sweet pepper,    balsamic vinegar,    tomato ketchup/catsup
Chicken Meat Loaf
preheat oven to 350 degrees. Chop chicken breast in processor, or whatever machine you have. Saute veggies in oil till translucent. Add ketchup, and balsamic vinegar. Saute another m...


picture of recipeMaple and Vinegar Caramelized Parsnips Recipe - Food.com
oil,    parsnip,    balsamic vinegar,    salt,    maple syrup
A few years ago a dear friend gave me and Advent calender. In the box for each day she had put one of her favorite recipes. This was in 3 and we really enjoyed it this year for Christmas dinner!
Servi...


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picture of recipeRoasted Beets And Roots Salad With Oranges Recipe
red onion,    olive oil,    pepper,    mint,    orange,    parsnip,    carrot,    beetroot,    garlic,    balsamic vinegar,    salt,    honey
You can make this on the grill as well, or bake it for a loooong time. It is worth it - it is very tasty and healthy, too.
Peel and chop vegetables in small cubes. Set onions on the side. Mix the rest...


picture of recipeBalsamic Root Vegetables Recipe | MyRecipes
dried cranberry,    red onion,    olive oil,    pepper,    parsley,    sweet potato,    parsnip,    carrot,    balsamic vinegar,    salt,    brown sugar
For a delicious twist, top with a sprinkling of cooked and crumbled bacon just before serving.
Instructions Checklist   Step 1   Peel first 3 ingredients, and cut into 1 1/2-inch pieces. Combine parsnip...


picture of recipeRoasted Parsnips Recipe - Food.com
red onion,    olive oil,    cooking spray,    rosemary,    pepper,    parsnip,    balsamic vinegar,    salt,    brown sugar
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 239.9   Calories from Fat 37 g 15 %   Total Fat 4.1 g 6 %   Saturated Fat 0.6 g 3 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeBeef Brisket with Beer Recipe | MyRecipes
beef brisket,    cooking spray,    pepper,    bay leaf,    parsnip,    onion,    balsamic vinegar,    salt,    beer/lager,    water
Enhance the flavor of beef brisket by simmering it in a slow cooker along with parsnips, onion, balsamic vinegar and beer.
Instructions Checklist   Step 1   Rub brisket with salt and pepper. Heat a larg...


picture of recipeBalsamic Roasted Vegetables Recipe - Food.com
butternut tree nut,    red onion,    golden syrup,    olive oil,    rosemary,    pepper,    parsnip,    carrot,    zucchini/courgette,    pumpkin,    balsamic vinegar,    salt
The vegetables are so wonderful roasted this way, this baste gives a slight caramel flavour to the vegetables. I used the squeeze bottle of Golden Syrup for this recipe, so much easier!
Serving Size: ...


picture of recipeBalsamic-Roasted Carrots and Parsnips Recipe | MyRecipes
feta cheese,    red pepper,    lemon peel,    olive oil,    parsley,    sweet cherry,    parsnip,    carrot,    balsamic vinegar,    brown sugar
Learn how to make Balsamic-Roasted Carrots and Parsnips. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 400 . Toss togeth...

recipes with the same ingredients...
Balsamic-Roasted Carrots and Parsnips Recipe - Food.com


picture of recipeCreamy Roasted-Root Salad Recipe - Food.com
red potato,    red onion,    olive oil,    pepper,    parsley,    oregano,    coriander leaf,    potato,    parsnip,    beetroot,    garlic,    mustard,    balsamic vinegar,    salt,    yogurt (plain)
A harmony of sweet and savory roasted vegetables decked in a creamy herb dressing is as delicious warm as it is chilled.
Serving Size: 1 (206) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE...


picture of recipeLentil Soup with Balsamic-Roasted Winter Vegetables Recipe | MyRecipes
red onion,    pancetta,    chicken stock,    olive oil,    thyme,    pepper,    lentil,    sweet potato,    parsnip,    carrot,    shallot,    garlic,    swiss chard,    balsamic vinegar,    salt,    white wine
The flavor of this dish improves on the second day, so it's ideal to make in advance. Add the chard just before serving to preserve its color. Stir in a little water when you reheat the soup if it...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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