Milanese Braised Beef Recipe | MyRecipes butter,    pancetta,    beef stock,    cornstarch,    canola oil,    pepper,    marjoram,    cloves,    cinnamon,    bay leaf,    basil,    parsnip,    carrot,    onion,    garlic,    salt,    water,    flour This Italian recipe features the classic pairing of red wine with beef. A juicy stewing cut, such as chuck or top round, is slowly roasted in the casserole pot with wine and a few seasonings until ten...

Beef Brisket with Beer Recipe | MyRecipes beef brisket,    cooking spray,    pepper,    bay leaf,    parsnip,    onion,    balsamic vinegar,    salt,    beer/lager,    water Enhance the flavor of beef brisket by simmering it in a slow cooker along with parsnips, onion, balsamic vinegar and beer. Instructions Checklist   Step 1   Rub brisket with salt and pepper. Heat a larg...

Pease Pottage Recipe - Food.com split peas,    vegetable stock,    sunflower oil,    pepper,    mustard powder,    bay leaf,    parsnip,    carrot,    onion Gang, it's good to be healthy! AND when something can taste good at the same time...well, how do you beat that! Serving Size: 1 (49) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

Amy O's Crock Pot Vegetable Chicken Soup 1 Recipe | SparkRecipes chicken breast,    vegetable stock,    barley,    parsley,    bay leaf,    mushrooms,    turnip,    parsnip,    carrot,    onion,    celery,    salt Barley, Chicken, Parsnips, Turnips, Carrots Throw everything in the crock pot. Cook on low overnight, it's perfect in the morning. Number of Servings: 15   Recipe submitted by SparkPeople user OLSE...

Lentil-Barley Soup Recipe | MyRecipes vegetable stock,    canola oil,    barley,    thyme,    pepper,    dill,    bay leaf,    lentil,    parsnip,    carrot,    leek,    celery,    salt,    beer/lager,    water Learn how to make Lentil-Barley Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oil in a Dutch oven over medium-high heat. Add ...

Slow Cooker Beef Stew Recipe - Food.com beef stewing meat,    red potato,    tapioca,    tomato paste,    chicken stock,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    peas,    turnip,    parsnip,    carrot,    onion,    garlic,    soy sauce,    salt This is quite possibly the best beef stew I have ever had. Flavorful, thick broth with perfectly done vegetables and melt in your mouth meat. This is from Cook's Illustrated Make Ahead Cookbook. I...

Lentils with Wine-Glazed Winter Vegetables Recipe | MyRecipes butter,    tomato paste,    olive oil,    tarragon,    pepper,    bay leaf,    lentil,    parsnip,    carrot,    onion,    garlic,    celery,    celeriac,    mustard,    salt,    red wine,    water Winter vegetables are cooked separately, glazed with tomato paste and red wine, and then added to the lentils. Any lentils will work, but I like black or French green lentils for this recipe; they mak...

Slow Cooker Hearty Beef Stew Recipe - Food.com beef chuck steak,    red potato,    tapioca,    tomato paste,    chicken stock,    beef stock,    oil,    thyme,    pepper,    bay leaf,    peas,    parsnip,    carrot,    onion,    soy sauce,    salt Serving Size: 1 (639) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 851.6   Calories from Fat 280 g 33 %   Total Fat 31.1 g 47 %   Saturated Fat 11.5 g 57 %   Cholesterol 249.5 mg 8...

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