Milanese Braised Beef Recipe | MyRecipes butter,    pancetta,    beef stock,    cornstarch,    canola oil,    pepper,    marjoram,    cloves,    cinnamon,    bay leaf,    basil,    parsnip,    carrot,    onion,    garlic,    salt,    water,    flour This Italian recipe features the classic pairing of red wine with beef. A juicy stewing cut, such as chuck or top round, is slowly roasted in the casserole pot with wine and a few seasonings until ten...

Veal Muscles With Green Peas Recipe - Food.com butter,    beef stock,    parsley,    dill,    peas,    parsnip,    carrot,    kohlrabi,    celeriac,    veal,    white wine,    flour This is a recipe from the cooking book for 2nd year of cooking school in Zagreb. I made this recipe few days ago and it was quite nice. Serving Size: 1 (422) g   Servings Per Recipe: 4   AMT. PER SERVIN... recipes with the same ingredients... Veal Muscles With Green Peas Recipe

Saucy Steak with Parsnips Recipe by admin | ifood.tv cherry pepper,    beef steak,    beef stock,    mushroom soup,    thyme,    marjoram,    parsnip,    fat,    brandy,    water MAKING   1) Into a skillet, put the shortening and fry the steak till evenly browned,   2) Drain off the excess fat   3) Into the same skillet, add the soup, broth, pimento, and seasonings   4) Cover and ...

Old World Beef Stew Recipe - Food.com butter,    red potato,    beef stock,    olive oil,    parsley,    portobello mushroom,    parsnip,    carrot,    onion,    garlic,    celery,    bacon,    beef,    water Hearty and delicious, a perfect comfort food for a rainy day or cold night. This recipe will fill your home with the aroma of great cooking. Great served with a favorite, rustic artisan bread. Serving...

North Croatian Creamy Vegetable Soup Recipe - Food.com butter,    green pepper,    beef stock,    thyme,    pepper,    nutmeg,    peas,    parsnip,    carrot,    onion,    kohlrabi,    celeriac,    tomato,    cauliflower,    cabbage,    salt,    sour cream This is traditional vegetable soup you can get almost in any better Croatian restaurant. There are some basic vegetables you put in it, but your imagination can work here. Serving Size: 1 (810) g   Ser...

Borscht - Recipes - delicious.com.au rye bread,    vegetable stock,    beef stock,    nutmeg,    dill,    bay leaf,    allspice,    parsnip,    carrot,    beetroot,    onion,    leek,    lemon juice,    sour cream This traditional beetroot soup incorporates a variety of other vegetables for extra nutrition. 1.   Place the beetroot, carrot, parsnip, leek, onion, lemon juice, spices and bay leaves in a large sauce...

Beef and Guinness Stew Recipe | MyRecipes tomato paste,    beef stock,    canola oil,    pepper,    parsley,    caraway,    raisin,    turnip,    parsnip,    carrot,    onion,    salt,    stout,    flour This hearty beef stew is made with lean boneless chuck that's cooked with carrots, parsnips and turnips and flavored with dark beer. Simmering it in a Dutch oven for about 2 hours makes the meat a...

Chunky Borscht Recipe | MyRecipes kielbasa,    beef stock,    oil,    pepper,    dill,    turnip,    parsnip,    beetroot,    onion,    celery,    tomato,    salt,    stock or broth,    sour cream,    water Brothy and brimming with beets, parsnips, turnip, celery root, and slices of kielbasa, this earthy beet soup gets a finishing touch of sour cream and fresh dill. Serve it in big bowls with plenty of c...

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